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re: Grade of brisket?

Posted on 12/2/22 at 10:33 am to
Posted by PerplenGold
TX
Member since Nov 2021
1185 posts
Posted on 12/2/22 at 10:33 am to
quote:

This lady is an expert on meat


She can grade mine anytime.

Prime plus a mix of oak & mesquite woods. Have tried bison too. It’s really good but needs to be pulled earlier.
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