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re: Burgers with 92% lean meat

Posted on 8/31/22 at 5:09 pm to
Posted by tigercross
Member since Feb 2008
4918 posts
Posted on 8/31/22 at 5:09 pm to
quote:

thought the leaner the meat the better it is period.


Why did you think that? Fat is incredible.

quote:

I use eggs and bread crumbs to bind them.


Please stop using this method. There are plenty of threads here about burger techniques. All you need is beef, salt, and pepper.
Posted by whatiknowsofar
hm?
Member since Nov 2010
21232 posts
Posted on 8/31/22 at 6:04 pm to
quote:

All you need is beef, salt, and pepper.


My most dv post here was a bad burger recipe i swore by, but at least I had common sense to not use bread crumbs.

Condiments are what make a burger great.
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