re: What is the deal with you folks and crawfish?

I mean…it really is a damn good weekend to do a boil, outside the price. No big events, nice weather. Man now I’m wanting to play horseshoes or washer toss.

I can almost taste the spice. Or that boiled garlic squeezed out on to an onion and set on a piece of sausage.

You know what goes great in a boil? Radishes. It takes away some of that bite they have and they are just really tender morsels.