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re: ZTR Mowers best choices - KyleK on 3/31/17 at 10:58 am
I have 2 of the Dixie Chopper 50" Mowers and have been pleased with both. One is the Silver Eagle w/ the 25 HP and 12cc pumps. My other is 27HP and 16 cc pumps. They perform about the same, but I expect the Classic (27 hp) to last longer just because of the bigger engine and pumps. Mine don't h...Jump to Post - View Topic - Replies (0)
re: What's an average price per ft to have a wooden fence built? - KyleK on 3/31/17 at 10:44 am
When I lived in BR I used to build fences (back in the 90's). Scott Fence out on Highland Road (Don't know if they still exist) is where I would get CYPRESS pickets. Much prettier than pine or cedar, and lasted longer than either. Price wise, the cypress was actually cheaper than the cedar at the ti...Jump to Post - View Topic - Replies (0)
re: Mowers - Honda bought and reviewed - KyleK on 3/31/17 at 10:09 am
I owned a Honda walk behind for about 15 years. The dual blades were great on the clippings. That said, I have a bigger yard now and use a Dixie Chopper 50" Silver Eagle. It doesn't care what type or how thick the grass is. It just cuts and cuts really fast. I can't imagine ever going back to a walk...Jump to Post - View Topic - Replies (1)
re: How much roux for 2 gallons of gumbo? - KyleK on 12/18/16 at 9:00 pm
Sounds about right, depending on how dark your roux is.You may want to do a quick saute on your okra before putting it in your gumbo. Or, you can eliminate some of the slime w/ some apple cider vinegar. Then, use a little Steen's Cane Syrup to counteract the vinegar taste....Jump to Post - View Topic - Replies (0)
re: How much roux for 2 gallons of gumbo? - KyleK on 12/18/16 at 12:35 pm
A chef friend of mine explained it to me this way: I tried to find out what's really happening with the chemistry of roux and what seems to be happening is that the flour dissolved in oil keeps the starch molecules separate and prevents clumping which would happen if you just add flour to a liqui...Jump to Post - View Topic - Replies (2)
re: Anyone know a good place to buy Jamalaya Cracklin pot stand/burner with wheels? - KyleK on 11/2/16 at 8:07 am
Shane Martinez in St Amant. His website is KrazyKajun.com. I bought my 45 gal pot in a setup like that from him (he doesn't sell them that big anymore). While I was there, he made a stand for another of my pots. It wasn't skirted or on wheels, but it was a custom size. He made it in about 15 minutes...Jump to Post - View Topic - Replies (0)
re: What's your favorite cover of all time? - KyleK on 5/13/16 at 12:29 am
Simon and Garfunkel's Sound of Silence https://www.youtube.com/watch?v=4zLfCnGVeL4 Disturbed's Cover: https://www.youtube.com/watch?v=u9Dg-g7t2l4 Grew up listening to S&G. Amazing artists. However, Disturbed's cover takes this song to an entirely different level. Powerful....
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re: What type of grass do I have and what Chemicals do I need? - KyleK on 3/16/16 at 10:07 pm
The 2-4-D will kill the clover, but it will kill the grass also. Atrazine will kill the clover and not kill the St. Augustine. I am not positive on the Bermuda. I would recommend contacting your County Agent before spraying anything. They live for this stuff and are typically very good....Jump to Post - View Topic - Replies (1)
re: Who remenbers Buckskin Bill Black ? - KyleK on 3/12/16 at 12:54 pm
He was my teacher at LSU for TV Production and Broadcasting back around 80 or 81. The first day I walked in and had smoked a joint before the class. Freaked me out when I saw him standing there!...Jump to Post - View Topic - Replies (0)
re: merc work in br - KyleK on 7/5/13 at 3:25 pm
Sanders Marine always did mine when I still lived in BR. He was the best in town then. I left BR in 2000, but Sanders is still up and running. I was always pleased and satisfied with his work. ...Jump to Post - View Topic - Replies (0)
re: What year did you REALLY start following LSU? - stole from SECr - KyleK on 11/21/12 at 9:54 pm
1969 is when I started going regularly. Didn't realize how special it was at that time until the 80's. It's finally come full circle again :)...
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re: Educate me on Air Rifles - KyleK on 8/15/12 at 12:50 pm
I own a Gammo Whisper and would not buy it again. I had a Beeman before that which I preferred, however it broke very quickly. After the Beeman broke (cocking mechanism) I went w/ the Gammo. It sounds cheap when you shoot it. There is a site w/ videos on how to shoot a crack barrel. Believe me, tech...Jump to Post - View Topic - Replies (0)
re: Places to play paintball - KyleK on 8/9/12 at 3:26 pm
Paintball Command Inc 21268 Emile Strain Road Mandeville, LA 70471 (985) 809-7668 paintball-command.com I made a sales call there once. The facility looked great. I have never played there though. ...Jump to Post - View Topic - Replies (3)
re: TEA BAGGER - Downing - just on local Birmingham News - KyleK on 1/26/12 at 11:21 pm
His NOLA attorneys were doing the same thing here at the same time. [link=(http://www.nola.com/crime/index.ssf/2012/01/lawyers_denounce_prosecution_f.html)]LINK[/link] [quote]"The 18-year-old victim was never physically harmed and, in fact, was so intoxicated that he would have had no recoll...
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re: Looking to buy a jambalaya pot and burner - KyleK on 11/22/11 at 1:02 am
Call Shane Martinez at KrazyKajun.com as recommended above. I cook jambalaya professionally and get all of my pots from Shane. His prices are fair and he can customize anything you want. His advice on everything from pot size, burner size, and even paddle size is spot on. He is in St Amant. Email me...Jump to Post - View Topic - Replies (1)
re: Help! Can anyone share how to marinate & smoke - KyleK on 11/22/11 at 12:56 am
Try this. I love to smoke meats, but since I tried this, I haven't smoked one. This is simple and really good for pulled pork. Pulled Pork – Slow Cooker Ingredients • 1 (2 pound) pork tenderloin • 1 (12 fluid ounce) can or bottle root beer • 1 (18 ounce) bottle your favorite barbecue sauc...Jump to Post - View Topic - Replies (1)
re: pastalaya help - KyleK on 11/22/11 at 12:45 am
Sorry for the all caps in this recipe - it's how it was given to me from a personal friend. Damn strong Pastalaya. 192 (1 ½ gal) OZ OF LIQUID FOR 5 POUNDS OF PASTA. FOR THIS RECIPE, YOU WILL NEED 1 &1/2 GALLON (192 OZS) PLUS 3 CUPS (24 OZS) OF LIQUID. YOU MEASURE THE CHICKEN AND BEEF BROTHS AND...Jump to Post - View Topic - Replies (0)
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