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bayouboy69
Favorite team: | LSU |
Location: | Denham Springs |
Biography: | Pretty much have done everything |
Interests: | Pina Colada's and Walking in the Rain |
Occupation: | Sales |
Number of Posts: | 125 |
Registered on: | 1/6/2010 |
Online Status: |
Recent Posts
Message
re: off the hook?
Posted by bayouboy69 on 7/28/10 at 12:48 pm
RIP, Off the Hook! I will miss them....
re: Favorite Fictional Restaurant
Posted by bayouboy69 on 7/22/10 at 5:16 pm
Soup Kitchen on Sienfeld...."No soup for you!"
...
re: F&D board fail .... Off the Hook closing up shop
Posted by bayouboy69 on 7/22/10 at 5:07 pm
Jason, its good to see such an outpour of well wishes on this thread. I always enjoyed the food and working next door to you guys for the last two years was nice!
Going out of business is no fun. As you know, in 2006, I did 25 Million in sales. In 2008, after taking about $500K in hits from cu...
re: F&D board fail .... Off the Hook closing up shop
Posted by bayouboy69 on 7/21/10 at 7:18 am
I talked to him (as I was in the seafood business myself a while back) and he attributed it to their wholesale going down last year, the economy, and the oil spill. He said the building was mainly chosen to do wholesale and some retail. When the wholesale went down, the market was left to cover the ...
re: Tommy's Fish House
Posted by bayouboy69 on 7/18/10 at 4:50 pm
[quote]Off the Hook has let me down the last couple of times I've been there. [/quote]
I've never had a bad meal or poboy at Off the Hook. Poboys have always been overstuffed and bread toasted just like in New Orleans. One of the only places to get an authenic roast beef poboy like New Orleans al...
re: live crabs
Posted by bayouboy69 on 7/10/10 at 1:55 pm
Off the Hook has them in south Baton Rouge. Maybe Jimbo's seafood or Louisiana Cajun Seafood on Coursey. LA boilers on oneal or perkins usually has them also....
re: Dining board: A-hole chef or A-hole customers?
Posted by bayouboy69 on 7/9/10 at 2:08 pm
[quote]Dining board: A-hole chef or A-hole customers?
There are also customers who complain just in hopes to eat for free.... [/quote]
This too. Most restaurants usually comp it when they mention something was bad about the meal. And it is even funnier when they eat the whole meal even though it...
re: Dining board: A-hole chef or A-hole customers?
Posted by bayouboy69 on 7/9/10 at 1:38 pm
[quote]Dining board: A-hole chef or A-hole customers?
Cat - some customers are rude & unhappy NO MATTER WHAT. These people do not deserve the politeness they DO get, paying or not. If you want to be treated well, be kind, fair, and pleasant. If you're a dick, I don't feel bad that someone who is wa...
re: Anderson Cooper 360 right now
Posted by bayouboy69 on 7/9/10 at 1:28 pm
[quote]Anderson Cooper 360 right now
Rush, Billy O, et al are the only ones who speak the truth about this mess.
"Natural Seepage"
Run along now and go back to watching Anderson or Friends or whatever.[/quote]
Natural Seepage? What is that supposed to mean?...
re: Jindal, Sand Berms, Len Bahr
Posted by bayouboy69 on 7/9/10 at 1:01 pm
Why would sand berms be bad? And how would it cause more coastal erosion?
The only way for the coast to build up would be from the river's sand. Building berms will not mess with the sand because the sand comes from within the river and not from the gulf. It might change tides for inside water a...
re: Barges full of rock being held in the river
Posted by bayouboy69 on 7/5/10 at 11:11 am
Why would sand berms be bad? And how would it cause more coastal erosion?
The only way for the coast to build up would be from the river's sand. Building berms will not mess with the sand because the sand comes from within the river and not from the gulf. It might change tides for inside water an...
re: Fresh Scallops
Posted by bayouboy69 on 7/3/10 at 8:45 pm
Whole foods does have a nice seafood and meat department. Nice but not cheap....
re: Coyote Blues is LOUD AS frick!
Posted by bayouboy69 on 7/3/10 at 7:53 pm
:lol:Yep I ate there an thought the same. Way too loud for a restaurant. Liked the food and thought the place was nice besides that....
re: South of Philly Cheesesteaks
Posted by bayouboy69 on 7/3/10 at 7:51 pm
I agree, it is very good. :bow:...
re: Fresh Scallops
Posted by bayouboy69 on 7/3/10 at 11:24 am
Off the Hook has U/10 dry scallops. And whole foods has them also. Not sure about maxwell's market. Was at the one in Prarieville and didn't notice them....
re: Boiled Crabs
Posted by bayouboy69 on 6/29/10 at 1:50 pm
[quote]quote:
Got some boiled medium crabs at Off the Hook that were really tasty.
anybody know how much they are at off the hook these days?[/quote]
I think they are $15.99/dz....
re: Best Thing You Ever Ate ... anywhere
Posted by bayouboy69 on 6/29/10 at 12:43 pm
My grandpa's redfish courtbouillon. :bow:...
re: Boiled Crabs
Posted by bayouboy69 on 6/29/10 at 12:41 pm
Got some boiled medium crabs at Off the Hook that were really tasty. Think they even have some all you can eat crab specials going on in the evenings also. Haven't found any number one's yet. All the local seafood places say they are too expensive right now....
re: Boiled Crabs
Posted by bayouboy69 on 6/28/10 at 6:21 pm
[quote]Boiled Crabs
found some #1 selects here in Laffy boiled Sinday and they were superb!!![/quote]
Were they expensive?...
re: California Pizza Kitchen@ Perkins Rowe
Posted by bayouboy69 on 6/27/10 at 10:22 am
I've eaten there at least 5 times and the food and service has been good every time. The service there is better than a majority of the places in Baton Rouge in my opinion....
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