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saintbengal
Favorite team: | LSU |
Location: | Denham Springs |
Biography: | |
Interests: | |
Occupation: | |
Number of Posts: | 21 |
Registered on: | 11/17/2009 |
Online Status: | Not Online |
Recent Posts
Message
I nominate a new nick name for tyrann mathieu
Posted by saintbengal on 9/25/11 at 12:12 am
he should be called ” the demolition man'' cause that dude is the mfn shiznit :nana:...
I nominate a new nick name for tyrann mathieu
Posted by saintbengal on 9/24/11 at 11:57 pm
he should be called ” the demolition man'' cause that dude is the mfn shiznit :nana:...
re: Austin food trucks
Posted by saintbengal on 9/22/11 at 9:30 pm
u gotta goto gourdough's and get there doughnut topped with honey butter and fried chicken. it was so good :dude:...
re: Baton Rouge Sushi Restaurants
Posted by saintbengal on 7/22/11 at 9:42 pm
Ichiban FTW...
re: In Boston any must eat places?
Posted by saintbengal on 5/5/11 at 12:42 pm
Go to Blue Ginger in Welesley. This is Ming Tsai's restaurant. Its amazing...
re: Best buffet in town?
Posted by saintbengal on 1/22/11 at 12:51 pm
Texas De Brazil...
re: Hibachi
Posted by saintbengal on 8/12/10 at 9:17 pm
[quote]Why is it called hibachi then?? [/quote][quote]That is what dumbasses call it. It is correctly called Teppanyachi.[/quote]If hibachi is what dumbasses call it. I think dumbasses call it Teppanyachi also, because the last time i checked its called Teppanyaki. :nana:...
re: Mongolian grill's in Baton Rouge
Posted by saintbengal on 5/24/10 at 10:21 pm
The place on Florida and donmoor is mandarin seafood...
re: Xanthan Gum and homemade mayo
Posted by saintbengal on 3/22/10 at 9:10 pm
i use xantham from time to time. From the times i've used it, it gave the sauce a kinda slimy texture if i added too much. Just try adding a little at a time. Try adding about a 1/4 of a tea spoon first. A little bit of that stuff goes a long way. Also try spreading it out on the emulsion, or ...
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