Tigres86

Wonder if it was an honest mistake like the server thought they sent the food back to the kitchen and didn't.

The manager didn't apologize, take care of your entire meal & package it for you to go with extras?

It's a brand new restaurant running with a short staff, just like everyone else. Show some compassion to those in the service industry. They can't find staff, the ones they do have are exhausted from working all day everyday.