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crawfishmaster
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| Number of Posts: | 1 |
| Registered on: | 6/4/2019 |
| Online Status: | Not Online |
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re: Yep..another crawfish question..dual sack cooker
Posted by crawfishmaster on 6/4/19 at 3:35 pm to Motorboat
i do it a little different.i put my cajunland and another top secret ingredient seasoning in until i get a message from the crawfish gods that it is enough.
i then after they cook and cool a bit i add 1 capfull of natural lemon oil.
no lemons floating in this boil.
i then after they cook and cool a bit i add 1 capfull of natural lemon oil.
no lemons floating in this boil.
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