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Started By
Message
1
Posted on 4/24/13 at 8:11 pm to JAB528
Can't wait till I hook my first red in the yak. 
Posted on 4/24/13 at 8:12 pm to DrTyger
quote:
Taste - Reds
Posted on 4/24/13 at 8:14 pm to Uncle JackD
they pull like hell compared to a boat.
can get in inches of water and sightfish reds you couldnt dream of from most boats.
cheap.
more relaxing to me. (barring no 20mph winds)
can get in inches of water and sightfish reds you couldnt dream of from most boats.
cheap.
more relaxing to me. (barring no 20mph winds)
This post was edited on 4/24/13 at 8:16 pm
Posted on 4/24/13 at 8:18 pm to PapaPogey
I go through phases. Right now I would choose reds over trout.
Posted on 4/24/13 at 8:20 pm to jimbeam
I've got the same grabber. 
Posted on 4/24/13 at 8:21 pm to DrTyger
i actually don't have one. my bud was close and i saw that this was a huge sucker and borrowed them.
Posted on 4/24/13 at 8:22 pm to jimbeam
they're pretty useful for grabbing and measuring uncooperative reds.
Posted on 4/24/13 at 8:24 pm to PapaPogey
quote:
Would much rather clean 25 trout than 5 reds
That.
we quit using electric knives on them after we burned up a couple of dozen on them.
Posted on 4/24/13 at 8:25 pm to PapaPogey
Trout
Posted on 4/24/13 at 8:25 pm to ReelFun
I'd rather clean the 5 reds.
Once you get good at it it really doesn't take that long.
Once you get good at it it really doesn't take that long.
Posted on 4/24/13 at 8:25 pm to DrTyger
yea i clean so many versus a trout i don't mind
Posted on 4/24/13 at 8:26 pm to DrTyger
quote:
I'd rather clean the 5 reds.
Me too especially since I leave the reds on the half shell 99% of the time.
Posted on 4/24/13 at 8:27 pm to JAB528
yep. might filet 10% for the fry daddy
Posted on 4/24/13 at 8:27 pm to PapaPogey
Reds
Posted on 4/24/13 at 8:28 pm to PapaPogey
Sight casting reds all day. Love to catch trout, but like to fight reds more and its cheaper during the summer since you don't have to run to the outside.
Posted on 4/24/13 at 8:28 pm to ReelFun
quote:
we quit using electric knives on them after we burned up a couple of dozen on them.
The hell with electric knives. I've burned up so many on redfish and snapper.
Posted on 4/24/13 at 8:29 pm to jimbeam
I don't fry fish much anymore.
Maybe that's why I prefer the taste of reds. They just grill better.
Maybe that's why I prefer the taste of reds. They just grill better.
Posted on 4/24/13 at 8:29 pm to PapaPogey
quote:
Reds in the kayak
This
Posted on 4/24/13 at 8:31 pm to DrTyger
Most of my fish is either blackened or grilled these days. Other than trout and fish on the bone.
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