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Message
Fall garden
Posted on 9/10/18 at 2:20 pm
Posted on 9/10/18 at 2:20 pm
When are you getting started, and what are you planting this fall?
I've been working my small 10X10 bed at home this week. My wife wants a lot of brussel sprouts, so I think the whole things will be dedicated to that. I may put down some plants this weekend.
My front yard beds underneath my azaleas are covered with my pumpkin plants. I've got a few female flowers already. I planted seed on July 4.
Later in the fall, Ill throw down seed for carrots, broccoli, spinach, and turnips. We usually plants those on the levees of the rice fields.
Happy growing
I've been working my small 10X10 bed at home this week. My wife wants a lot of brussel sprouts, so I think the whole things will be dedicated to that. I may put down some plants this weekend.
My front yard beds underneath my azaleas are covered with my pumpkin plants. I've got a few female flowers already. I planted seed on July 4.
Later in the fall, Ill throw down seed for carrots, broccoli, spinach, and turnips. We usually plants those on the levees of the rice fields.
Happy growing
Posted on 9/10/18 at 2:28 pm to CoachChappy
Brussels sprouts get huge. They will be about 3 ft. tall and at least that big around with all the leaves they put out.
Have you ever grown them before? If not, there are a few things to know about them or your results may not be so good.
What you could do is plant some leaf lettuce seeds around the Brussels sprouts since they are low growing plants. Plus leaf lettuces allow you to harvest only a few leaves per plant for a continual harvest during the growing season. I'd recommend Black Seeded Simpson, Buttercrunch, and a packet of salad mix which is a variety of several different salad greens that are also leafing types.
ETA: As far as getting started, I have most of my garden tilled and ready to hill up but with almost daily rains, I need at least a week of dry weather to be able to do that without making mud pies.
What I usually grow are collards, broccoli, red and green cabbages, cauliflower, lots of leaf lettuces, two varieties of Swiss chard, kale, onions, garlic beets, kohlrabi, turnips and anything else that either I or the wife would like.
I have 5 rows 50 ft. long, a 48 sq. ft. raised bed and about 40 ft. of trellises that are 6 ft. tall.
Have you ever grown them before? If not, there are a few things to know about them or your results may not be so good.
What you could do is plant some leaf lettuce seeds around the Brussels sprouts since they are low growing plants. Plus leaf lettuces allow you to harvest only a few leaves per plant for a continual harvest during the growing season. I'd recommend Black Seeded Simpson, Buttercrunch, and a packet of salad mix which is a variety of several different salad greens that are also leafing types.
ETA: As far as getting started, I have most of my garden tilled and ready to hill up but with almost daily rains, I need at least a week of dry weather to be able to do that without making mud pies.
What I usually grow are collards, broccoli, red and green cabbages, cauliflower, lots of leaf lettuces, two varieties of Swiss chard, kale, onions, garlic beets, kohlrabi, turnips and anything else that either I or the wife would like.
I have 5 rows 50 ft. long, a 48 sq. ft. raised bed and about 40 ft. of trellises that are 6 ft. tall.
This post was edited on 9/10/18 at 2:34 pm
Posted on 9/10/18 at 2:33 pm to CoachChappy
I have a 4 x 12' raised bed, a 1 x 8' raised bed, and a 16"x 16"x 8' planter box.
In the raised bed I'm kinda doing the square foot gardening method. Currently have 3 Carmen peppers, 3 Jimmy Nardello peppers, 2 Shishito peppers, and 2 bell peppers. I have a kale plant, 3 broccoli plants, and 3 cauliflower plants. All of those have been going for a couple weeks now. It rained every day for two weeks after I planted out my peppers, so I was a little worried about them. They seem to be doing fine now though. This weekend, I'm adding some lettuce, chard, carrots, and purple/yellow cauliflower to that bed.
In the 1x8' I have nothing but cucumbers and chard. I have 6 sweet success plants and 10 (I think) pickling cucumber plants. The plants are spaced 1' apart with two per hole. I have a couple of chard plants on the outside edge of the box as an experiment to see if they'll grow in the tight space. All seems to be doing well, and I'll say the sweet success cucumbers are ridiculously fast growing and productive. I had four ripe cucumbers on a vine two weeks after transplanting.
In the planter box I have one shishito pepper plant, 4 mohawk pepper plants, and three dwarf tomato plants (red robin). I also have some herbs in a staggered small box on the side of the planter, and some lettuce in a little 36"x 10" box on the side.
I have 8 tomato plants in grow bags. 1 Sweet 100 (cloned from a spring plant), 2 Sweet Million, 3 Cherokee Purple, a Celebrity, and a Better Boy. I also still have a jalapeno plant and an Anaheim pepper plant producing really well from the spring.
I just started growing stuff earlier this year so I have no idea what I'm doing for the most part. Got lots of help from the OB earlier in the spring.
In the raised bed I'm kinda doing the square foot gardening method. Currently have 3 Carmen peppers, 3 Jimmy Nardello peppers, 2 Shishito peppers, and 2 bell peppers. I have a kale plant, 3 broccoli plants, and 3 cauliflower plants. All of those have been going for a couple weeks now. It rained every day for two weeks after I planted out my peppers, so I was a little worried about them. They seem to be doing fine now though. This weekend, I'm adding some lettuce, chard, carrots, and purple/yellow cauliflower to that bed.
In the 1x8' I have nothing but cucumbers and chard. I have 6 sweet success plants and 10 (I think) pickling cucumber plants. The plants are spaced 1' apart with two per hole. I have a couple of chard plants on the outside edge of the box as an experiment to see if they'll grow in the tight space. All seems to be doing well, and I'll say the sweet success cucumbers are ridiculously fast growing and productive. I had four ripe cucumbers on a vine two weeks after transplanting.
In the planter box I have one shishito pepper plant, 4 mohawk pepper plants, and three dwarf tomato plants (red robin). I also have some herbs in a staggered small box on the side of the planter, and some lettuce in a little 36"x 10" box on the side.
I have 8 tomato plants in grow bags. 1 Sweet 100 (cloned from a spring plant), 2 Sweet Million, 3 Cherokee Purple, a Celebrity, and a Better Boy. I also still have a jalapeno plant and an Anaheim pepper plant producing really well from the spring.
I just started growing stuff earlier this year so I have no idea what I'm doing for the most part. Got lots of help from the OB earlier in the spring.
This post was edited on 9/10/18 at 2:35 pm
Posted on 9/10/18 at 2:36 pm to bluemoons
quote:
I just started growing stuff earlier this year so I have no idea what I'm doing for the most part. Got lots of help from the OB earlier in the spring.
Check out a site called "Helpful Gardener". I've been a member for a few years now and there is a wealth of knowledge to be had all for the asking.
Posted on 9/10/18 at 2:41 pm to CoachChappy
planted yesterday beforw the rain (south ms)
2 types of mustards
turnips
kale
green onions
Prob about a 50yd x 30yd garden
2 types of mustards
turnips
kale
green onions
Prob about a 50yd x 30yd garden
Posted on 9/10/18 at 2:45 pm to CoachChappy
I planted some cucumbers about a month and a half ago and they're starting to flower. Expect to start picking in a week or so. Pole beans planted at the same time aren't looking too hot, something is eating them down. Sprayed twice and didn't seem to help. I may yank them this weekend if they don't perk up.
Peppers are going like crazy. I picked over a pound of tabascos last week and am fermenting them now for hot sauce. Bell pepper is making faster than I can cook with them.
Peppers are going like crazy. I picked over a pound of tabascos last week and am fermenting them now for hot sauce. Bell pepper is making faster than I can cook with them.
Posted on 9/10/18 at 3:38 pm to CoachChappy
After my squash did terrible in the spring and early summer they did well at the very end of the summer. Need to pull them and plant something else. Pumpkins at the end have taken off. Hopefully all the rain won't rot the little pumpkins that have started to form. I have quite a few green bean plants on the other end that are doing well, but not sure if they'll produce.
Posted on 9/10/18 at 4:44 pm to nerd guy
Right now I have 6 cucumber plants growing on a vertical trellis. They are about 3 weeks old and already 2 feet tall and starting to climb. Have 6 sugar snap pea plants also on the vertical trellis, but they aren't as big as the cuce plants. In my raised beds I have kale, baby bok choi, and cauliflower in one bed. In my second raised bed I have onions, will be setting garlic in a month, carrots, 3 sweet hybrid peppers, 1 ponsettia pepper, and two tobasco plants and a few black seed lettuce. In the third bed I have a 3 romas, 3 better boys, and a few bell pepper plants. I have about 15 different heirloom tomato plants in 5 gallon buckets that I'm experimenting with, but if they don't produce, I planted the romas and betterboys for insurance. I'm fertilizing the plants with 16-16-16. Everything is growing well. I'll posts pics this week.
Blue moon did you ever try building a vertical trellis?
Blue moon did you ever try building a vertical trellis?
Posted on 9/10/18 at 5:01 pm to bluemoons
quote:
2 Shishito peppers,
Did you start those from seed? I can’t ever find a started plant and I want to grow those so bad.
Posted on 9/10/18 at 5:02 pm to gumbo2176
quote:
Have you ever grown them before? If not, there are a few things to know about them or your results may not be so good.
I’ve grown them, but with my grandfather when he was alive. I’ve never done it on my own. I’ve been watching YouTube videos about growing them but will take all the advice you’re willing to share.
Posted on 9/10/18 at 5:50 pm to TheDrunkenTigah
Drunken tigah, I have a really good hot recipe you may want to try next time with your tobasco peppers.
Take one pound of peppers when they ripen (red) and put them on a baking pan with broil on. Char the outer skin and peel the skin off them and add to food processor. Add a quarter cup of olive, 3 garlic cloves, tablespoon of paprika, salt to taste, and a cup of white vinegar. Run it through the processor and your done. You can strain it, but I just like it right out of the blender. Comes out good, but hot!
Take one pound of peppers when they ripen (red) and put them on a baking pan with broil on. Char the outer skin and peel the skin off them and add to food processor. Add a quarter cup of olive, 3 garlic cloves, tablespoon of paprika, salt to taste, and a cup of white vinegar. Run it through the processor and your done. You can strain it, but I just like it right out of the blender. Comes out good, but hot!
Posted on 9/10/18 at 7:09 pm to lsuson
I should have plenty more before the frost, so I’ll give that a shot next. This plant is going crazy. I probably picked 500 to make this batch of sauce and there’s still 100 green ones with more blooms every day.
Posted on 9/10/18 at 7:20 pm to TheDrunkenTigah
Save a couple red peppers from your tobasco plant and harvest the seeds. Let those dry out and replant them. Sounds like a good plant to duplicate
Oh to that recipe add 3 basil leaves
Oh to that recipe add 3 basil leaves
This post was edited on 9/10/18 at 7:21 pm
Posted on 9/10/18 at 7:48 pm to CoachChappy
Same, my kids want to grow them this year.
Posted on 9/10/18 at 8:05 pm to CoachChappy
quote:
Did you start those from seed? I can’t ever find a started plant and I want to grow those so bad.
Yep. I started all of the peppers I've got from seed just because I wanted to grow some different stuff. I'm pretty exciting about the Carmens and Mohawks. My local feed store only gets banana/bell/jalapeno for the most part.
quote:
Blue moon did you ever try building a vertical trellis?
Yeah man I did. I used 4x8' cattle panel from Tractor Supply and put two sections between three of my fence posts (16' long and 4' tall total). My plan is to grow the cucumbers kinda horizontally. I may have to do some training with twine or something because they're growing way faster than I expected them to. Here's a photo when I first transplanted them. They're all the way up to the top now.
Posted on 9/10/18 at 8:10 pm to CoachChappy
quote:
I’ve been watching YouTube videos about growing them but will take all the advice you’re willing to share.
The best I can do is to say to be sure to top the plants before they get too tall. That way more energy will go to making the sprouts fill out.
The sprouts will get bigger from the bottom up as they are the first to form on the stem. To encourage more of them to fill out, lop the top of the plant off and that energy goes to producing larger sprouts farther up the stem.
Posted on 9/10/18 at 8:27 pm to gumbo2176
quote:
To encourage more of them to fill out, lop the top of the plant off and that energy goes to producing larger sprouts farther up the stem
I remember that. Also, we would cut off all of the leaves except for a few at the top about a month or so before harvest.
Posted on 9/18/18 at 8:53 am to CoachChappy
Does anybody know what may be wrong with this cucumber plant or how/if I can fix it? This is a leaf I cut off. A few of the leaves have this black dust like substance on the tops and on the stems, and the corners of the leaves will curl under and die off. The left part of the leaf that's broken off was because of me, FYI.
This post was edited on 9/18/18 at 8:54 am
Posted on 9/18/18 at 9:13 am to bluemoons
That's some type fungal issue. You'll need to use a fungicide to treat it, and may have to remove the plant if most of it is affected.
This sometimes happens when watering and not just watering the lower portion of the stems and root area. Watering that sprays the leaves will promote fungal growth, especially in the La. climate that is summer with all the humidity. Also, sometimes it is more evident when plants are densely planted, not allowing good air circulation between plants.
This sometimes happens when watering and not just watering the lower portion of the stems and root area. Watering that sprays the leaves will promote fungal growth, especially in the La. climate that is summer with all the humidity. Also, sometimes it is more evident when plants are densely planted, not allowing good air circulation between plants.
Posted on 9/18/18 at 9:14 am to gumbo2176
I treated the plant with a peroxide mixture so we'll see if I can kill it off before it demolishes my plants. I always water the roots, but it rained every single day for like three weeks straight after I planted these out.
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