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re: Spoons or forks? Which one is the must have at home?
Posted on 5/3/16 at 3:33 pm to Esquire
Posted on 5/3/16 at 3:33 pm to Esquire
quote:
Stop eating salads, pussy.
quote:
Forks. I don't want to eat steak with a spoon.
You can eat my meat with no hands, guh.
I was going to say steak, I'm glad I didn't.
Posted on 5/3/16 at 3:34 pm to Scooba
If you are a female, cue tossing salad references.
Posted on 5/3/16 at 3:37 pm to Scooba
Your fingers and a good piece of paper towel can work well to eat salad. I have done this from ago.
I like testing out other ways in life, lets just say.
I like testing out other ways in life, lets just say.
Posted on 5/3/16 at 3:40 pm to bourne1978
I hardly ever see a good use for "not even close", but this time it is totally justified.
The answer is Spoons, final answer.
The answer is Spoons, final answer.
Posted on 5/3/16 at 3:41 pm to bourne1978
ever tried to cook heroin with a fork?
Posted on 5/3/16 at 3:45 pm to Evil Little Thing
quote:
That's how I feel about spoons. I can tip a bowl of soup or cereal up to my mouth. But meat with a spoon seems savage.
Nah, if you're going to be stuck with one or the other, the spoon can do more things like a fork than vice versa. You can use a spoon to cut meat and/or hold it in place to cut it. A fork will not work, at least not as well, for any soup, gumbo, stew, etc.
Also, considering cooking without a spoon of any type. Good luck.
Posted on 5/3/16 at 4:03 pm to lsunurse
quote:
You ever tried to eat cereal with a fork?
Lot easier to tip a bowl to eat/drink cereal than to eat pasta/noodles, meats, etc.
I go fork all day.
Posted on 5/3/16 at 4:17 pm to Teddy Ruxpin
How does that fork do when something calls for a T-spoon of something?
And how does that fork get up the good sauce left at the bottom of some spectacular tasty dishes?
Spoons rule!
And how does that fork get up the good sauce left at the bottom of some spectacular tasty dishes?
Spoons rule!
Posted on 5/3/16 at 4:26 pm to bourne1978
Use the handle end of the fork? Or scrape the pan with a credit card? I'm thinking way too much about the logistics.
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