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re: Question for the OT: BLT vs. PB&J, have to choose one and lose 1.
Posted on 5/26/19 at 5:31 pm to Titus Pullo
Posted on 5/26/19 at 5:31 pm to Titus Pullo
Pb&j..... but love a blt, but pork kills us black folk.
Posted on 5/26/19 at 5:31 pm to Titus Pullo
Keep PB&j. I don't like tomatoes
Posted on 5/26/19 at 5:31 pm to parrothead
I don’t particularly like lettuce. Not as big into bacon as others. I’d rather just have a tomato sandwich
This post was edited on 5/26/19 at 5:32 pm
Posted on 5/26/19 at 5:31 pm to Possumslayer
quote:
but pork kills us black folk
BS y'all would all be dead by now
Posted on 5/26/19 at 5:32 pm to Malefic Runt
Yeah, anything with bacon and fried green tomatoes is pretty hard to beat.
I am old school so grilled cheese is in the mix (especially when fried in real butter)
Peanut butter and fried nanner sammich is pretty good to.
I am old school so grilled cheese is in the mix (especially when fried in real butter)
Peanut butter and fried nanner sammich is pretty good to.
Posted on 5/26/19 at 5:35 pm to Possumslayer
quote:
Pb&j..... but love a blt, but pork kills us black folk.
Not in my neighborhood. Eating some BBQ pork ribs as I type. The 2 old black guys next doors died pretty damn old and it was not the pork but the booze that killed them.
Posted on 5/26/19 at 5:37 pm to parrothead
quote:
I go through a gallon to gallon and a half a week.
That is not that much.
Grew up on a farm and could def gallon+ of milk a day. Could easily do the milk chug challenge. As I got older had to switch to fat free (milk flavored water) but can still do a gallon in a day or two.
Posted on 5/26/19 at 5:39 pm to Cheese Grits
What was they? 65? That’s equivalent to 95 in honkie years...
Posted on 5/26/19 at 5:51 pm to Possumslayer
Both died in their 70's but that was around 1980 and 1981 respectively. I feel the collective of unfiltered cigs + Night Train + Thunderbird made them damn lucky to have gotten that far in life. We all shared a love of pork tho. Houses were about 4 feet apart so we hung out most nights on the front porches telling stories. Good times, miss both of them.
Posted on 5/26/19 at 5:58 pm to Cheese Grits
quote:
Grew up on a farm and could def gallon+ of milk a day.
Same here on both counts. We dont keep cows anymore but i buy a couple gallons of that horizon organic milk in the fridge at all times. Pretty expensive if you drink milk like we do but good gracious is it good
Posted on 5/26/19 at 6:43 pm to Titus Pullo
Problem is, one is seasonal. PB&J is forever. I CAN NOT tolerate a hot house tomato. If I have to eat a hothouse tomato on my BLT I would prefer a PB&J.
Posted on 5/26/19 at 6:47 pm to LCA131
I agree theres a big difference in quality of taste and I considered that. But I'm still a strong BLT lean.
Posted on 5/26/19 at 6:52 pm to Titus Pullo
I guess then I need to know if this is year-round or forever. Both are awesome given good ingredients, but the PB&J doesn't waver...
Please tell me this is just a question and you don't have some control to eliminate one forever. Please?
Please tell me this is just a question and you don't have some control to eliminate one forever. Please?
Posted on 5/26/19 at 6:57 pm to LCA131
I may be alone on this, but pb&j on saltine crackers probably gets the nod for me over sandwiches
Posted on 5/26/19 at 6:57 pm to LCA131
I guess its year round. You can either have the ups and downs of the tomatoes with the BLT or the same boring consistency, good tho, of the pb&j.
I can neither confirm nor deny the 2nd part.
I can neither confirm nor deny the 2nd part.
Posted on 5/26/19 at 6:58 pm to Malefic Runt
quote:
may be alone on this, but pb&j on saltine crackers probably gets the nod for me over sandwiches
Yeah, you are. Definitely. But that's not always a bad thing. In this case, yeah, it is. But not always.
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