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Started By
Message
4 Police Cars at Boil and Roux
Posted on 3/1/20 at 7:10 pm
Posted on 3/1/20 at 7:10 pm
On Coursey in Baton Rouge. It’s packed. Anyone know what’s going on?
8
Posted on 3/1/20 at 7:10 pm to dbb
They’re eating?
Posted on 3/1/20 at 7:10 pm to dbb
It’s always like that on Sunday nights.
Posted on 3/1/20 at 7:11 pm to dbb
I think the owner went to prison recently. Maybe they are back to pick him up.
Posted on 3/1/20 at 7:14 pm to dbb
So you are recording and plan to upload to Worldstar soon?
Posted on 3/1/20 at 7:17 pm to dbb
My buddy was there, texted me and said someone dipped a crawfish in ketchup and all hell broke loose.
Posted on 3/1/20 at 7:17 pm to fallguy_1978
quote:
I think the owner went to prison recently. Maybe they are back to pick him up.
He’s probably out already.
Posted on 3/1/20 at 7:41 pm to Rize
We've been there once. It wasn't very good. Even Calendars was better.
Posted on 3/1/20 at 7:42 pm to deeprig9
quote:
My buddy was there, texted me and said someone dipped a crawfish in ketchup and all hell broke loose.
That would be pretty normal for the crowd there
Posted on 3/1/20 at 7:44 pm to dbb
quote:
Boil and Roux
That’s the name of a restaurant in Baton Rouge?
Posted on 3/1/20 at 7:45 pm to tgrbaitn08
Yes, it’s terrible
Posted on 3/1/20 at 7:47 pm to tgrbaitn08
quote:
That’s the name of a restaurant in Baton Rouge?
I was hoping it’s an intersection.
Posted on 3/1/20 at 7:47 pm to Ed Osteen
quote:
Yes, it’s terrible
The name or the restaurant
Or both?
Posted on 3/1/20 at 7:53 pm to tgrbaitn08
Everything about it. Food, service, condition of the building, clientele
This post was edited on 3/1/20 at 7:53 pm
Posted on 3/1/20 at 7:53 pm to tgrbaitn08
It's a restaurant that Gravy tells people to patronize because it's black owned despite there being multiple restaurants within a mile that are far better.
Posted on 3/1/20 at 8:06 pm to fallguy_1978
quote:
It's a restaurant that Gravy tells people to patronize because it's black owned despite there being multiple restaurants within a mile that are far better.
In that case I’m gonna open one up across the street called Chicken and Watermelon II
Posted on 3/2/20 at 9:10 am to dbb
hot crawfish, baw !
Posted on 3/2/20 at 9:18 am to Ed Osteen
quote:
Everything about it. Food, service, condition of the building, clientele
Posted on 3/2/20 at 9:21 am to dbb
quote:
On Coursey in Baton Rouge. It’s packed. Anyone know what’s going on?
Stop and frisk
Posted on 3/2/20 at 9:23 am to tgrbaitn08
quote:
Chicken and Watermelon
We have one of those in New Orleans, true story
ETA: Here is their website
This post was edited on 3/2/20 at 9:28 am
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