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Started By
Message
re: Whiskey/Bourbon/Scotch Volume III
Posted on 5/17/25 at 9:57 am to SingleMalt1973
Posted on 5/17/25 at 9:57 am to SingleMalt1973
Last night line up in a blind test.
The numbers indicate first to last based on my blind tastings.
Selections were random.
First two up was ER and Blantons. ER being the winner
Next two up was Jack10 and 4R with 4R being the winner.
Both of these were bettter than the two from the first round but I had to stick to my bracket. Otherwise I’d say my order would be
4R Jack10 ER Blantons
The numbers indicate first to last based on my blind tastings.
Selections were random.
First two up was ER and Blantons. ER being the winner
Next two up was Jack10 and 4R with 4R being the winner.
Both of these were bettter than the two from the first round but I had to stick to my bracket. Otherwise I’d say my order would be
4R Jack10 ER Blantons
2
Posted on 5/17/25 at 3:17 pm to Crawdaddy
FPD Double Old Fashioned
Posted on 5/17/25 at 4:44 pm to SingleMalt1973
2PD OF
Posted on 5/17/25 at 5:32 pm to SingleMalt1973
Old grandad supposed to be releasing a bib 7 year
Posted on 5/17/25 at 5:37 pm to Bow dude72
Other than OGD 114 that mash bill is pretty anemic. The OGD BIB works well for cocktails. The Basil Hayden’s stuff is way under proof. If JB wanted to make a statement they would release a Basil Hayden SB BP.
Posted on 5/17/25 at 7:43 pm to Crawdaddy
Hahahaha
Everyone’s palate is different.
Everyone’s palate is different.
Posted on 5/17/25 at 8:11 pm to SingleMalt1973
OF 100 makes my favorite OF
Posted on 5/17/25 at 8:48 pm to LSU6262
I love the the 1920 at 115 proof and the 100 proof is a good pour.
Posted on 5/18/25 at 11:45 am to Bow dude72
FPD
Posted on 5/18/25 at 5:36 pm to jt696
Fresh Crack. I really like it. Spice and oak sweetness
Posted on 5/18/25 at 7:21 pm to BigPerm30
Sagamore Double Oak is excellent, if you come across the Rum cask, I recommend getting it. Cheers !!
Posted on 5/18/25 at 7:27 pm to jt696
I’ll have to keep my eye out. I don’t really have any finished whiskey.
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