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Message
re: When you are boiling crawfish
Posted on 2/28/10 at 9:04 am to Hill Tiger
Posted on 2/28/10 at 9:04 am to Hill Tiger
quote:
In your soak pot, try cracking a few eggs. Do this very slow and close to the water. They will float to the top when done and then you have some damn hot par-boil eggs. Pretty damn good.
I do this in my gumbo.
0
Posted on 2/28/10 at 10:31 am to haut coton
quote:I do not find okra turns out well. It falls apart too much and becomes super stringy.
Whole, raw okra.
Posted on 2/28/10 at 1:54 pm to Helo
Neighbor has had two boils over the past couple of years and cuts oranges in half and throws them in...was not home for either boil so I do not know how it tasted...
Posted on 2/28/10 at 2:15 pm to d6k
quote:I'll help. It tasted good. I do oranges, orange juice,lemon juice,lemons and/or grapefruit.Citrus of any type is a positive for your boil.
Neighbor has had two boils over the past couple of years and cuts oranges in half and throws them in...was not home for either boil so I do not know how it tasted...
Posted on 2/28/10 at 2:23 pm to OTIS2
quote:
I do oranges, orange juice
must be a North LA thing.
Posted on 2/28/10 at 6:39 pm to Helo
quote:
I do not find okra turns out well. It falls apart too much and becomes super stringy.
I think you may have cooked it too long. Try again, but only soak for about 7-8 minutes. Be sure it's fresh.
Posted on 3/1/10 at 7:34 am to haut coton
fresh sausage works well. only problem is it looks like the instestines of a dead animal floating around in the pot. 
Posted on 3/1/10 at 8:19 am to Paul Allen
quote:
Paul Allen
quote:I'm bettin' you wouldn't know good crawfish if they pinched your candy arse...
I do oranges, orange juice
must be a North LA thing.
Posted on 3/1/10 at 9:00 am to OTIS2
I find fresh green beans come out really good as well..
Posted on 3/1/10 at 9:52 am to Deactived
Cheesy hotdogs!
Posted on 3/1/10 at 12:37 pm to nikinik
turkey necks would have to be boiled seperate since they can take up to 2 hours to get tender.
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