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re: Whats on the smoker on this glorious Independence day....

Posted on 7/4/19 at 8:32 pm to
Posted by LNCHBOX
70448
Member since Jun 2009
89374 posts
Posted on 7/4/19 at 8:32 pm to
Finished product







Decided I was craving pulled pork tacos, so added some Cholula, feta, and colby jack. Not very Murica, but delicious.


Posted by vuvuzela
Oregon
Member since Jun 2010
14663 posts
Posted on 7/4/19 at 10:31 pm to
Just finished up some ribs which were out of this world. had some potato salad baked beans and fried green tomatoes. showed these oregonians how we do it down south.
Posted by Tiger Ryno
#WoF
Member since Feb 2007
108717 posts
Posted on 7/5/19 at 12:31 am to
Looks amazing. I can see the sawdust where you sliced it. Must have been a sharp sword.
Posted by RockyMtnTigerWDE
War Damn Eagle Dad!
Member since Oct 2010
109162 posts
Posted on 7/5/19 at 1:07 am to
quote:

I like how you got the meat fibers to seperate out like that and really let the smoke flavor in.
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