re: What Baton Rouge restaurants would you like to have in the New Orleans area?

quote:

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As far a Gino's is concerned, it's a big maybe, N.O. prefers Creole-Italian.

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Nay. Gino's would be a big hit, IMO, depending on location. It's equivalent to Impostato's but better and less expensive. Actually, Uptown / Garden District could use another traditional Italian restaurant with a relaxed but semi-romantic feel, and a price range that is less than Giovanni's, etc.

Chimes
Zippy's
Chelsea's
Sammy's
Pluckers

Zippy's? really? Please give me one item of food there that couldn't be recreated at any other cheap Mexican joint

Harrington's