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Started By
Message
re: WFDT
Posted on 1/27/12 at 9:18 pm to ladytiger118
Posted on 1/27/12 at 9:18 pm to ladytiger118
dinner's finally done.. it's a new york strip with a twice baked potato 
1
Posted on 1/27/12 at 9:23 pm to Winkface
quote:
Can you draw?
Nope and spelling is done as well.
Posted on 1/27/12 at 9:26 pm to baytiger
That sounds so good, been a while since I have had a good steak. Yeh insert joke
Posted on 1/27/12 at 9:29 pm to glassman
What? Now I'm confused.
Posted on 1/27/12 at 10:04 pm to tigafan4life
say shug what it is
Posted on 1/27/12 at 10:06 pm to tigafan4life
quote:
That sounds so good, been a while since I have had a good steak. Yeh insert joke
it was pretty delicious
not as good as the last steak I cooked though..
same method, but the last one was a prime ribeye and it really does make a difference.
Posted on 1/27/12 at 10:40 pm to baytiger
I ended up getting the trio of soup to start at broussard's. split that with the SO and then had the redfish. he got the veal.
very nice dinner date, and the redfish was to die for.
very nice dinner date, and the redfish was to die for.
Posted on 1/27/12 at 10:41 pm to Winkface
quote:
Picked up some Thai. Date night at the hospital.
I went on a Thai dinner date at Thai Kitchen as well.. ate at the restaurant though :)
This post was edited on 1/27/12 at 10:52 pm
Posted on 1/27/12 at 10:45 pm to Walt OReilly
Rabbit and Andouille Gumbo
Quail Salad
Duck Breast with Sweet Potatoes and Mustard Greens
Flushed it down with a 96 barolo and 00 burgundy.
I ate well tonight
Quail Salad
Duck Breast with Sweet Potatoes and Mustard Greens
Flushed it down with a 96 barolo and 00 burgundy.
I ate well tonight
Posted on 1/28/12 at 12:07 am to Walt OReilly
Made a steak sandwich with fried onions, sautéed mushrooms, and horseradish mayo. Becoming my pre shift meal as of late.
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