- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
0
Posted on 8/27/23 at 7:42 pm to L Boogie
Lime Cheesecake fluff
The wife makes it. She says to tell no one else the recipe. Must be her and your secret.
2 - 8 oz Cream Cheese blocks brought to room temperature overnight.
Add heavy cream (half cup? more or less) while stirring with mixer to adjust thickness to soft creamy yogurt or sour cream state.
Stir in lime juice with mixer until you like the taste (1/4 cup).
Mix in 1 container of sugar free cool whip, 1/4 cup Splenda, and 1 zest of 1 lime, or 1-2 drops lime oil.
Chill for a while. Should look like the photo.
Top with almond slithers, candied with splenda.
I took good notes as she rattled off her self developed recipe. Good luck.
The wife makes it. She says to tell no one else the recipe. Must be her and your secret.
2 - 8 oz Cream Cheese blocks brought to room temperature overnight.
Add heavy cream (half cup? more or less) while stirring with mixer to adjust thickness to soft creamy yogurt or sour cream state.
Stir in lime juice with mixer until you like the taste (1/4 cup).
Mix in 1 container of sugar free cool whip, 1/4 cup Splenda, and 1 zest of 1 lime, or 1-2 drops lime oil.
Chill for a while. Should look like the photo.
Top with almond slithers, candied with splenda.
I took good notes as she rattled off her self developed recipe. Good luck.
This post was edited on 8/27/23 at 7:44 pm
Posted on 8/27/23 at 8:02 pm to MeridianDog
I appreciate you making the ultimate sacrifice!
I'll never tell.
I'll never tell.
Posted on 8/27/23 at 8:50 pm to L Boogie
It probably didn't take you long to figure out it is low carb keto.
It also is very tasty
It also is very tasty
Posted on 8/27/23 at 9:12 pm to OTIS2
Bow tie pasta with Trader Joes sauce. This sauce was like spaghetti sauce with chili powder in it.
Posted on 8/28/23 at 12:15 am to TideSaint
quote:
Jamaican 15 bean soup with oxtails over rice.
That deserves a picture. You got me with the oxtails.
Posted on 8/28/23 at 2:27 pm to r3lay3r
use plenty of flour on peel and angle board at like 15 degrees and use short strokes to get it off cleanly
Page 2 of 2
Back to top
Follow TigerDroppings for LSU Football News