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Started By
Message
re: Wendy's bacon Gouda burger- A review
Posted on 1/26/16 at 5:47 pm to Tigertown in ATL
Posted on 1/26/16 at 5:47 pm to Tigertown in ATL
quote:
I once did a "review" of a dish I got at Chili's and was lambasted. You got 5 upvotes. Oh how things have changed
Well I did a shitty picture review of the #1 restaurant in Asia and the Wendy's bacon Gouda burger gets a better response.
It's a new day on the FDB.
Posted on 1/26/16 at 7:02 pm to LSUAfro
quote:
Well I did a shitty picture review of the #1 restaurant in Asia and the Wendy's bacon Gouda burger gets a better response.
You shoulda mentioned that Big Bertha was spackling your food while having an a seizure, and your response may have been better...
Posted on 1/26/16 at 7:05 pm to LSUballs
That "cheese" looks like plastic. IWNEI

Posted on 1/26/16 at 9:32 pm to CHEDBALLZ
quote:
Also, upon cooking the patty if it isn't used in a certain amount of time it is put a container sent to the cooler and used for Chili the next day.
They get a bad wrap for using 'old meat' for chili, but I have no problem with it. A day isn't going to kill anyone.
I had the burger a few months back and thought it was just 'meh'. The fondue thing didn't really work for me. If Wendy's wanted to make half the population very happy, they'd bring back the Fire Mountain burger and chicken sandwich. That sauce was the baddest arse thing on a bun.

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