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Started By
Message
Twice baked potatoes recommendations
Posted on 11/16/22 at 4:37 pm
Posted on 11/16/22 at 4:37 pm
Pioneer woman
1. Is this recipe trash?
2. I need to make a larger serving size for the office and wasn’t planning to use the potato skins, but to put the mixture in a crock pot. Will this work? Should I just suck it up as far as using the skins? Problem is I would have to reheat them at work and don’t have an air fryer.
1. Is this recipe trash?
2. I need to make a larger serving size for the office and wasn’t planning to use the potato skins, but to put the mixture in a crock pot. Will this work? Should I just suck it up as far as using the skins? Problem is I would have to reheat them at work and don’t have an air fryer.
4
Posted on 11/16/22 at 4:50 pm to Proximo
I mean do you really need a recipe for stuffed potatoes? Its a loaded bake potato, mix, add back to skins and reheat in oven.
Back to your question.....they aren't really stuffed potatoes if you don't put them back in the skin or skin shaped container.
Back to your question.....they aren't really stuffed potatoes if you don't put them back in the skin or skin shaped container.
Posted on 11/16/22 at 5:03 pm to msap9020
I don’t cook except for bb food. And twice baked doesn’t necessarily mean stuffed. I get they’re better that way but would it be shite in a crockpot is the question
Posted on 11/16/22 at 5:11 pm to Proximo
Skip the black pepper and use white pepper. Also you could add some cream cheese.
Posted on 11/16/22 at 5:59 pm to Proximo
I've never personally used any Pioneer Woman recipes but there have been several times I was eating something someone else made and I compliment them and they've said it was a pioneer woman recipe.
Posted on 11/16/22 at 6:11 pm to Proximo
Then it's twice baked potato casserole.
Posted on 11/16/22 at 6:25 pm to Proximo
quote:
1. Is this recipe trash?
I mean it’s fairly standard for twice baked potatoes
quote:
2. I need to make a larger serving size for the office and wasn’t planning to use the potato skins, but to put the mixture in a crock pot. Will this work? Should I just suck it up as far as using the skins? Problem is I would have to reheat them at work and don’t have an air fryer.
What’s the issue? It’s just “loaded mashed potatoes” that are the filling for twice baked potatoes anyway
Posted on 11/16/22 at 6:29 pm to jamboybarry
That’s what I figured. I found some old threads that talked about cheez whiz or yogurt but not sure on the ratios
Posted on 11/16/22 at 8:41 pm to jamboybarry
quote:
It’s just “loaded mashed potatoes” that are the filling for twice baked potatoes anyway
That’s what I was thinking, too. They’re just mashed potatoes if they aren’t back in the skins.
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