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re: Tomorrow's Red Beans Cooking Today(Tonight Now)

Posted on 9/16/26 at 4:35 pm to
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
43656 posts
Posted on 9/16/26 at 4:35 pm to
So I put my beans , onions and bell peppers on the smoker for 30 minutes before cooking them and man does it taste great.
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