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re: Sucre king cake
Posted on 2/13/15 at 9:53 pm to arseinclarse
Posted on 2/13/15 at 9:53 pm to arseinclarse
quote:
Hijack,,, how much are cochon's Elvis king cakes?
They are $35 if i recall correctly. I was there yesterday but cant remember. I had a slice... too rich for me. Peanut butter was overwhelming.
Posted on 2/13/15 at 9:57 pm to Dr. Morgus
King cakes should have no cream cheese, it's bullshite!
Posted on 2/14/15 at 7:25 am to Rohan2Reed
quote:
quote:
Have said over and over on this board it is all show.
People just like saying they got it from Sucre.
Agreed. Place sucks across the board. Overrated on a District Donuts level.
Damn I enjoyed sucre's king cake (after warming it). I also like district donuts.
I will be turning in my fdb card later today
Posted on 2/14/15 at 11:35 am to Coater
quote:
Overrated on a District Donuts level.
District's sliders are legit, but the donuts are pretty meh. They sound awesome on paper, but are always cold and dry.
Posted on 2/14/15 at 11:40 am to fightin tigers
Just cut a Haydel's Kringle Cake I picked up yesterday. Yeah, it's not traditional (made with filo dough) but damn it's good
Posted on 2/14/15 at 1:59 pm to Icansee4miles
Seems like my King Cake will be the anti-Sucre. It doesn't look pretty, but it tastes great! My braiding skills suck!
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