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re: Sous Vide recommendation
Posted on 6/29/22 at 12:25 pm to LooseDeuce
Posted on 6/29/22 at 12:25 pm to LooseDeuce
For those that consistently use them, what is the best method for keeping the bag fully submerged?
3
Posted on 6/29/22 at 12:57 pm to clownbaby
I just use the biggest utensil I can find. A big pair of tongs or a spider/strainer.
Posted on 6/29/22 at 1:33 pm to clownbaby
I haven't had any issue with that. I sometimes use a clip to keep the bag away from the appliance. I have also blocked it with a filled beer glass.
Posted on 6/30/22 at 7:47 am to clownbaby
quote:
For those that consistently use them, what is the best method for keeping the bag fully submerged?
I use a butter knife inside the bag to weigh it down if the food is more prone to float.
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