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Started By
Message
Re-heated, leftover fried crawfish tails is a very underrated breakfast.
Posted on 6/29/23 at 9:15 am
Posted on 6/29/23 at 9:15 am
Eggs scrambled with jalapenos, onions, and cheese, and the leftover crawfish tails (warmed for a minute and a half in the air fryer) gets me off to a good start today!
3
Posted on 6/29/23 at 9:26 am to blueridgeTiger
One of those breakfasts where my tongue and gut are at war. Sounds delicious, but my reflux would knock me on my arse.
Posted on 6/29/23 at 12:39 pm to blueridgeTiger
also underrated: cold leftover crawfish monica 
if i ever enter a 'cold pasta salad' contest i know what i'm making.
if i ever enter a 'cold pasta salad' contest i know what i'm making.
Posted on 6/29/23 at 6:18 pm to CAD703X
Whenever I boil, I peel and put a good size portion in a tupperware container for an omelette the next morning
Posted on 6/30/23 at 10:14 am to blueridgeTiger
quote:
warmed for a minute and a half in the air fryer
Air fryer is fantastic for reheating stuff like this and retaining the texture when it was first cooked, mostly. Works for pizza, smoked meats, bread and breaded items, fries, etc. And only takes a couple minutes, like a microwave.
Posted on 6/30/23 at 10:37 am to SUB
Yes another omelet maker with left over tails.
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