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Question for Opie/ seasoning a large cast iron pot.

Posted on 3/1/18 at 10:53 am
Posted by LSUsmartass
Scompton
Member since Sep 2004
82755 posts
Posted on 3/1/18 at 10:53 am
Opie, I'm reading your technique for seasoning a large cast iron pot. Couple of questions...how much water do you initially boil? Full pot? Half pot?

Also, after you let oil catch fire...how long do you let it burn?
Posted by gmrkr5
NC
Member since Jul 2009
15154 posts
Posted on 3/1/18 at 11:12 am to
i've used opie's method on my 5gallon. I filled it up to the rim with water.. As far as the fire, I didnt time it but I let it burn for a good while...30-45 min i wanna say
Posted by RonFNSwanson
1739 mi from the University of LSU
Member since Mar 2012
24373 posts
Posted on 3/1/18 at 11:23 am to
Anyone have a link to this? I have a pot that has been smoking every time I use recently. I am hoping I can salvage it.
Posted by LSUsmartass
Scompton
Member since Sep 2004
82755 posts
Posted on 3/1/18 at 12:21 pm to
Ok, this is a pure ignorance question...how do you put out the grease fire?
Posted by LSUsmartass
Scompton
Member since Sep 2004
82755 posts
Posted on 3/1/18 at 12:22 pm to
quote:

Anyone have a link to this?

LINK
Posted by TH03
Mogadishu
Member since Dec 2008
172004 posts
Posted on 3/1/18 at 12:27 pm to
Big ole towel. Anything but water.
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