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HarrisLetsRide
LSU Fan
Member since Jan 2015
1124 posts

Prime Rib tips
3 Lb Prime rib tomorrow.....any secrets?
Chef John's Method?


KosmoCramer
Ohio State Fan
Member since Dec 2007
60452 posts

re: Prime Rib tips
Reverse sear
Use a probe thermometer
Salt 12-24 hours before


Gris Gris
LSU Fan
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
39056 posts

re: Prime Rib tips
Let us know how it turns out and what you did. Umm still working on this. Pics appreciated.


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10
MEANGREEN65
North Texas Fan
Actionport
Member since Oct 2014
260 posts

re: Prime Rib tips
Season to taste. 500 for 15 min and then 15 minutes per pound at 325 for rare/medium rare.


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02
t00f
New Orleans Saints Fan
Eating square cut pizza in the zone
Member since Jul 2016
23477 posts

re: Prime Rib tips
K is correct. I used the video in the past and it helped

LINK


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