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Started By
Message
Pork Belly with Skin on the Northsore
Posted on 3/23/18 at 5:03 pm
Posted on 3/23/18 at 5:03 pm
I am looking to attempt cooking cracklins on Easter. I can not seem to find any pork belly with the skin on. Sam’s carries regular pork belly without skin. Winn-Dixie can not order it and Rouses said they would and didn’t. Any ideas for this around the Northshore?
Any recipes and/or tips are welcomed as well.
Any recipes and/or tips are welcomed as well.
4
Posted on 3/23/18 at 5:17 pm to LSUOFFSHORE
I'd call acquistapaces
Posted on 3/23/18 at 5:18 pm to LSUOFFSHORE
Try Saia’s is Mandeville.
Posted on 3/23/18 at 5:19 pm to LSUOFFSHORE
also try saias on Florida
Posted on 3/23/18 at 5:49 pm to LSUOFFSHORE
Costco
Posted on 3/23/18 at 6:01 pm to 4LSU2
quote:
Try Saia’s is Mandeville.
Good call. I will swing by tomorrow.
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