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Message
Pf Changs/Friday's products sold in stores same as what is served in restaurants?
Posted on 1/24/18 at 6:00 pm
Posted on 1/24/18 at 6:00 pm
What do you think?
Posted on 1/24/18 at 6:30 pm to iAmBatman
I could see things like spring rolls maybe but not entree type things.
Posted on 1/24/18 at 6:55 pm to mouton
I have to hand it to you: you are consistent.
Posted on 1/24/18 at 7:08 pm to Panny Crickets
I was picking up a few items at the grocery store and saw the Pf Changs and Friday's stuff and wondered how close they are to what is served in the restaurants.
Posted on 1/24/18 at 7:10 pm to mouton
I probably wouldn't be able to tell the difference since both would suck.
Posted on 1/24/18 at 7:42 pm to Caplewood
It's a pretty simple question .... Is the prepackaged stuff sold in the grocery store the same crap that is microwaved in these restaurants?
Posted on 1/24/18 at 7:46 pm to Caplewood
quote:
God you suck
He’s a jerk too. He has threatened to fight me on multiple occasions.
Posted on 1/24/18 at 7:51 pm to Paul Allen
I agree, Paul. He has some serious issues.
Posted on 1/24/18 at 7:52 pm to mouton
quote:
It's a pretty simple question .... Is the prepackaged stuff sold in the grocery store the same crap that is microwaved in these restaurants?
Youre the guy that argues with people nonstop over the years that everything at olive garden, chili's, and the rest of The shitty chains is made in house because your wife managed them
And now you're going to ask this?
You do suck
Posted on 1/24/18 at 7:54 pm to Paul Allen
quote:
He’s a jerk too. He has threatened to fight me on multiple occasions.
I thought we made up over our love of swamp pop? I'm hurt.
Posted on 1/24/18 at 7:56 pm to mouton
I would buy their store food as much as I go into their restaurant.
Posted on 1/24/18 at 7:56 pm to Deactived
quote:
Youre the guy that argues with people nonstop over the years that everything at olive garden, chili's, and the rest of The shitty chains is made in house because your wife managed them
Yep. I think I remember him claiming that some of the Olive Garden chefs go to Italy to learn how to cook and that the sauces are all made in house each morning.
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