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Started By
Message
NOLA's Greatest Culinary Opportunity from Chef Rob
Posted on 1/15/16 at 7:39 pm
Posted on 1/15/16 at 7:39 pm
Holla.
This post was edited on 1/16/16 at 10:15 am
3
Posted on 1/15/16 at 7:39 pm to LSUrme
I don't understand the question?
Posted on 1/15/16 at 7:42 pm to notiger1997
No question. A statement of Chef Rob telling you to invest, son.
Posted on 1/16/16 at 3:45 am to LSUrme
Posted on 1/16/16 at 8:43 am to notiger1997
Neither do I, but it's an interesting topic.
I think executive chef of Commander's would be the goat.
I think executive chef of Commander's would be the goat.
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