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New Blackstone Tips Appreciated

Posted on 5/13/22 at 3:07 pm
Posted by ConservativeBamaFan
Tuscaloosa Alabama
Member since Nov 2013
1415 posts
Posted on 5/13/22 at 3:07 pm
Ok just got a new Blackstone. I need any tips or advice you may have. Also any favorite recipes would be great. Thanks in advance.
Posted by gobigred
Youngsville, LA
Member since Oct 2008
138 posts
Posted on 5/13/22 at 3:45 pm to
Pay attention to the seasoning instructions and season it well. Get the blue "shop rags" to use instead of paper towels, they are lint free. Get a scraper for cleaning and always clean and re-season after every cook.
Anything you can cook in a skillet you can cook on the flat top.
Posted by tigerinthebueche
Member since Oct 2010
38222 posts
Posted on 5/13/22 at 3:55 pm to
stir fry and fajitas are my favorite things to cook on the Blackstone.

Watch a Todd Toven video or two for the stir fry. Its pretty hard to screw up.
Posted by TygerT
Member since Nov 2010
461 posts
Posted on 5/13/22 at 4:07 pm to
You tube.
Flat top King, he has a lot of god tips and recipes
Posted by weskarl
Space City
Member since Mar 2007
5805 posts
Posted on 5/13/22 at 6:55 pm to
quote:

Get the blue "shop rags" to use instead of paper towels


Great tip. On mine, I’ve got a Harbor Freight magnetic paper towel holder - LINK to the orange one. Keeps em near by and you can cinch it tight together so they don’t blow away.

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