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Need some suggestions...
Posted on 9/19/10 at 5:37 pm
Posted on 9/19/10 at 5:37 pm
I am supposed to be providing the main meal for our tailgate but am at a loss as to what to do. Did Boston butts this past weekend and things like pastalaya, jambalaya, red beans are all out as someone is making them at other games this season. Preferably something I can do the night before and only have to reheat at the tailgate.. TIA
3
Posted on 9/19/10 at 5:40 pm to lsukitty
grilled chicken fettucine or shrimp whatere,bake it up and go
Posted on 9/19/10 at 6:09 pm to lsukitty
My favorite go-to meals for a bunch:
1. Chicken and beef fajita bar with grilled onions and peppers, chips and salsa.
2. Beef brisket from Sams (pre-sliced and smoked) with BBQ sauce, buns, beans and slaw.
3. Chili with toppings and fritos (probably better for cooler weather)
1. Chicken and beef fajita bar with grilled onions and peppers, chips and salsa.
2. Beef brisket from Sams (pre-sliced and smoked) with BBQ sauce, buns, beans and slaw.
3. Chili with toppings and fritos (probably better for cooler weather)
Posted on 9/19/10 at 8:09 pm to lsukitty
Are other folks making the sides or are there any sides?
Does it have to be a hot dish?
What about poboys of various kinds with folks putting their own together? Roast beef, hot sausage all cooked and sliced before and warmed on site?
Does it have to be a hot dish?
What about poboys of various kinds with folks putting their own together? Roast beef, hot sausage all cooked and sliced before and warmed on site?
Posted on 9/19/10 at 10:18 pm to Gris Gris
Other people will provide sides....there is always a lot of food but one "main" dish that we all take turns providing.
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