Need a peas in a roux recipe

This appears to be a very self explanatory recipe

Ive never heard of this, but it sounds great. I like the “Lesser” peas already, and this sounds like a nice way to jazz them up.

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You ever put bacon or some sort of meat in it?

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My mom would put in a few boiled eggs. I do the same.
I could make a meal of just dirty rice and peas in a roux.

Do you drain the can of peas?

Love peas in a roux way I do it is make a roux cool it with a fine chopped onion and a bit of garlic dump in peas juice and all they are very good I also like peas with like half a stick of butter heated together and thickened with corn starch I also add a spoon of sugar or a spoon of cane syrup

Don’t drain the peas. The liquid from the can mixed with the roux makes the “gravy”.

My gramaw made this all the time
Make roux, add onions salt pepper garlic
Add laseur peas with the juice I Use fresh mushroom
I also add a little Sauternes cooking sherry
MMM