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Message
re: Muff~~~~It's What's For Lunch!
Posted on 3/26/13 at 5:21 pm to Ole Geauxt
Posted on 3/26/13 at 5:21 pm to Ole Geauxt
I could make that last for 3 or 4 meals. I love olive salad and whatever falls off the sandwich is bonus food to me. I like R&O's olive salad best as far as what I've had. Haven't been to Nor Joe's though. I like mine warmed.
1
Posted on 3/26/13 at 5:29 pm to Gris Gris
quote:right
I love olive salad
quote:right
whatever falls off the sandwich is bonus food to me.
quote:right
I like R&O's olive salad
quote:right
Haven't been to Nor Joe's though.
quote:right
I like mine warmed.
quote:uhhhh, wrong...
I could make that last for 3 or 4 meals.
Posted on 3/26/13 at 5:32 pm to Ole Geauxt
Posted on 3/26/13 at 5:34 pm to OTIS2
quote:
That whole sammich is overloaded...not necessarily a bad thing.
not saying it is. Id eat it.
i dont like em overstuffed though.
does 5 slices of swiss cheese taste different than 3?
or doesnt 2 tbl spoons of olive salad taste different than 1?
oh yea
Posted on 3/26/13 at 6:04 pm to Lester Earl
quote:
does 5 slices of swiss cheese taste different than 3?
I use provolone at home.
quote:
or doesnt 2 tbl spoons of olive salad taste different than 1?
oh yea
Not enough olive salad for me.
Posted on 3/26/13 at 6:06 pm to Lester Earl
quote:
Lester Earl
Hilary Landry made an account and posted in her OT thread. Wants to be rated a 9.
Posted on 3/26/13 at 6:09 pm to Cajunate
Thats a nice meat to bread ratio! Looks good.
Posted on 3/26/13 at 6:15 pm to Gris Gris
quote:
I use provolone at home.
i use both!
Posted on 3/26/13 at 6:17 pm to Lester Earl
quote:
i use both!
And, you're dissing an overstuffed muff?
Posted on 3/26/13 at 6:19 pm to Gris Gris
but its not repetitive tastes!!! 2 different cheeses, not a slew of the same stuff!!!! C'mon!
Posted on 3/26/13 at 6:21 pm to Gris Gris
quote:
overstuffed muff?
n/m
Posted on 3/26/13 at 6:22 pm to Lester Earl
It's cheese, LE! A ton of cheese! There are plenty of tastes in that muff. Look at the different meats and CHEESE and olive salad.
ETA: If you want a taste variety, add mustard like they do at Johnny's Pizza!
ETA: If you want a taste variety, add mustard like they do at Johnny's Pizza!
This post was edited on 3/26/13 at 6:24 pm
Posted on 3/26/13 at 6:25 pm to Gris Gris
quote:
ETA: If you want a taste variety, add mustard like they do at Johnny's Pizza!
there is enough variety, i just want to be able to get my mouth on the thing. That's all im saying
Posted on 3/26/13 at 6:27 pm to Gris Gris
quote:
ETA: If you want a taste variety, add mustard like they do at Johnny's Pizza!
in NWLA we call that "Fertitta's" style
Posted on 3/26/13 at 6:28 pm to Lester Earl
quote:
i just want to be able to get my mouth on the thing.
Take off a few slices of cheese.
I couldn't help it! I had to say it!
Posted on 3/26/13 at 6:30 pm to Gris Gris
NorJoe's has a great muff Gris. They do heat it. You would love the place.
Posted on 3/26/13 at 6:32 pm to glassman
I'm sure I would. I love a good one and I like a lot of olive salad.
Posted on 3/26/13 at 6:36 pm to Gris Gris
It is also a market for all things from the Med. It smells so good when you enter. You could spend hours in there.
Posted on 3/26/13 at 6:42 pm to glassman
I think muffalettas are wayyy overrated
Posted on 3/26/13 at 7:03 pm to Caplewood
quote:
I think muffalettas are wayyy overrated
Don't say it, Cap! Don't say it! I thought the same thing until I had a great one. Then, I developed uncontrollable cravings.
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