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Live Crafish in BR?
Posted on 6/8/18 at 8:17 am
Posted on 6/8/18 at 8:17 am
Anybody picked any up recently. Know it’s a little late, but maybe since season started a little late this year they may still be okay....
TIA
TIA
4
Posted on 6/8/18 at 8:54 am to Godzilla
I had some from Tony's 3 weeks ago that
I thought we're pretty hard. I also got some from Berthalot's in Brusly last weekend and I was very surprised that they weren't hard at all. Just like early to mid season crawfish. They were pond which made it even more surprising. Gonna get another sack from them tomorrow
I thought we're pretty hard. I also got some from Berthalot's in Brusly last weekend and I was very surprised that they weren't hard at all. Just like early to mid season crawfish. They were pond which made it even more surprising. Gonna get another sack from them tomorrow
Posted on 6/8/18 at 8:55 am to Godzilla
Call Fat Boys
Posted on 6/8/18 at 8:59 am to Godzilla
picked up two sacks from LA boilers last week
peeled fine
said they had about 3 week left, well 2 now
also mentioned could be longer with spillway
peeled fine
said they had about 3 week left, well 2 now
also mentioned could be longer with spillway
This post was edited on 6/8/18 at 9:00 am
Posted on 6/8/18 at 9:42 am to Godzilla
Crawfish season is over.
Go boil yourself some shrimp.
Go boil yourself some shrimp.
Posted on 6/8/18 at 9:48 am to SportsGuyNOLA
quote:
Crawfish season is over. Go boil yourself some shrimp.
Wouldn't say it's over since you can still buy them, but I'd not want to take the time to boil a sack of crawfish and hang around outside in this heat to eat them.
I'm with you, boil some shrimp and it only takes a couple lbs. a person to be a good boil with all the other stuff in the pot. You can do that on your stove in the A/C.
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