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re: Lent Is Here - Your At Home Seafood Meals?
Posted on 2/24/23 at 9:39 am to PenguinPubes
Posted on 2/24/23 at 9:39 am to PenguinPubes
quote:That's a you problem. And, it's only Fridays and Ash Wednesday.
Exactly…People who “don’t eat meat” during lent piss me off.
As to the original question, we sometimes make shrimp chopped bakers.
0
Posted on 2/24/23 at 9:19 pm to Professor Dawghair
quote:
Here is what she did. Sometimes simpler is better.
Open a can of Double Q Salmon. Drain the liquid, mix in one beaten egg. Mash up with a fork. Form four patties, dredge in yellow cornmeal and fry in a skillet till golden.
The only thing I would add to that is a healthy shake of Old Bay while they cool.
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