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Komado grill heat deflector
Posted on 11/15/16 at 5:30 pm
Posted on 11/15/16 at 5:30 pm
Anybody use a paella pan as a heat deflector??
Thinking of something like this
Do you also need a pizza stone on top of that if smoking meat?
Thinking of something like this
Do you also need a pizza stone on top of that if smoking meat?
2
Posted on 11/15/16 at 5:34 pm to CE Tiger
That'll work. No, not necessary to use a pizza stone unless you can't keep a low temp. Heck, a sheet of heavy duty foil works as a diffuser. Paella pan is an expensive pan to use though.
Posted on 11/15/16 at 5:52 pm to Cajunate
Its $20 on Amazon. Only thing I'm worried about it not having enough space for a drip pan but I guess the pan can just catch that too?
Posted on 11/15/16 at 5:56 pm to CE Tiger
I just use aluminum foil
Posted on 11/15/16 at 6:04 pm to cgrand
Explain just using aluminium foil like you wrap the firebox with foil???
Posted on 11/15/16 at 6:07 pm to CE Tiger
just double or triple up a sheet and put it on the main grate below the elevated grate
or jam a cheap aluminum lasagna pan down in the bowl above the coals
or jam a cheap aluminum lasagna pan down in the bowl above the coals
Posted on 11/15/16 at 6:16 pm to CE Tiger
You might see here where the foil is on a lower grate beneath the upper grate cooking a meatloaf.
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