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Started By
Message
How to cook deer sausage?
Posted on 1/1/10 at 9:43 am
Posted on 1/1/10 at 9:43 am
Not the outdoors hunter type, but a co-worker gave me some deer sausage and I have no idea how to cook it.
Do I use it like regular sausage and will it have the wild game taste after cooking?
Thanks
Do I use it like regular sausage and will it have the wild game taste after cooking?
Thanks
10
Posted on 1/1/10 at 9:44 am to jr70895
ground, links, or in patties?
Posted on 1/1/10 at 9:44 am to jr70895
quote:
Do I use it like regular sausage and will it have the wild game taste after cooking?
Yes, no.........
Posted on 1/1/10 at 9:45 am to yeanheard
hopefully links
Posted on 1/1/10 at 9:58 am to jr70895
cook it like regular sausage.
make some biscuits
make some gravy
you got one hell of a breakfast!
make some biscuits
make some gravy
you got one hell of a breakfast!
Posted on 1/1/10 at 10:00 am to jr70895
I will cook it if you let me eat some...... 
Posted on 1/1/10 at 10:01 am to jr70895
dude listen to me ...
deer meat chili in your crock pot!
dooo it!
deer meat chili in your crock pot!
dooo it!
Posted on 1/1/10 at 10:05 am to jr70895
fry it in a skillet like you would any other sausage.
Posted on 1/1/10 at 10:11 am to jr70895
grill it
Posted on 1/1/10 at 10:15 am to jr70895
Its not like deer is some super secret meat.
Cook it the same as regular sausage you dumb shite.
Cook it the same as regular sausage you dumb shite.
This post was edited on 1/1/10 at 10:19 am
Posted on 1/1/10 at 10:20 am to jr70895
is it smoked or fresh?
Posted on 1/1/10 at 10:22 am to TIGRLEE
quote:
Its not like deer is some super secret meat.
Cook it the same as regular sausage you dumb shite.
I am not sure you need to start the new year off in this manner...Maybe if you had some self restraint you wouldn't be in such a bad mood this a.m...
Posted on 1/1/10 at 10:26 am to LCA131
why are you following me e-around?
FWIW, Im in a helluva mood.
You on the other, the guy that has no friends finds comfort in being an internet troll/grammar cop.
What ever makes you feel better about yourslef.
FWIW, Im in a helluva mood.
You on the other, the guy that has no friends finds comfort in being an internet troll/grammar cop.
What ever makes you feel better about yourslef.
Posted on 1/1/10 at 10:27 am to jr70895
quote:
Yes it is ground links
WTH is a "ground link"? It's usually either ground sausage (like Owen's/Jimmy Dean, consistency of ground beef) or links (like Manda's/Richard's smoked sausage).
Either way it is probably mixed with other meat by whoever processed it, so it won't be as gamey or dry. Use it like you would other sausage of its type. If it's ground, make breakfast patties out of it or brown it and put it in dirty rice. Goes great in Oak Grove Jambablya Mix. If it's in smoked-sausage-type links, cook it like you would smoked sausage.
Posted on 1/1/10 at 10:28 am to Dorothy
A fellow Oak grover I see.
Gumbo base is good too.
Gumbo base is good too.
Posted on 1/1/10 at 10:30 am to TIGRLEE
quote:
why are you following me e-around?
We are posting in threads on the same message board...don't flatter yourself thinking anyne would follow you around...I am in a great mood too...Wanna meet for a beer?
Posted on 1/1/10 at 10:32 am to TIGRLEE
quote:
A fellow Oak grover I see.
Only in a pinch or when I'm being lazy. Mr. Dot makes killer jambalaya from scratch.
But seeing as how the OP doesn't know what to do with deer sausage, a mix is probably the way to go in the kitchen. Oak Grove >>>>> any other mix.
Posted on 1/1/10 at 10:34 am to jr70895
Fry it in a pan.
Slightly blacken the exposed cuts of the sausage.
Freakin awesome.
Enjoy!!
Slightly blacken the exposed cuts of the sausage.
Freakin awesome.
Enjoy!!
Posted on 1/1/10 at 10:34 am to LCA131
quote:
We are posting in threads on the same message board...don't flatter yourself thinking anyne would follow you around...
true, however you are directly relplying to my posts, so thats how I came to that conclusion.
quote:
...I am in a great mood too...Wanna meet for a beer?
I'll pass.
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