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Had a really good meal at the KPaul's tribute dinner at Gabrielle.
Posted on 7/16/26 at 8:28 pm
Posted on 7/16/26 at 8:28 pm
Hasn't had kpauls in a long time. The chef at Gabrielle was a chef at Kpauls.
$65 dollar three course menu.
Of course had the blackened redfish for old times sake. Coconut shrimp app and sweet potato pecan pie.
Was all really good. Highly recommend if you live Kpauls food.
$65 dollar three course menu.
Of course had the blackened redfish for old times sake. Coconut shrimp app and sweet potato pecan pie.
Was all really good. Highly recommend if you live Kpauls food.
Posted on 7/16/26 at 9:56 pm to Napoleon
Im going to catch it this upcoming week. Menu looks really good
Posted on 7/17/26 at 10:55 am to Napoleon
Went last year and it was excellent…gonna try to make it back for it this year as well
This post was edited on 7/17/26 at 10:55 am
Posted on 7/17/26 at 1:09 pm to drockw1
I like that they blackened the fish all the way. Must places are afraid to go dark on the fish. Fearing is burnt. But that's what made it taste so good at Kpauls.
I may go back next week and try some other items. The seafood platter with the blackened founder liked good too.
I may go back next week and try some other items. The seafood platter with the blackened founder liked good too.
Posted on 7/17/26 at 1:57 pm to Napoleon
Gris Gris loved K Paul's Louisiana Kitchen..
Posted on 7/17/26 at 6:35 pm to Napoleon
I'm excited to go next weekend. I miss KPaul's! Those black strap molasses muffins...
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