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Frying Crawfish Tails - Favorite Mix?
Posted on 9/28/23 at 4:38 pm
Posted on 9/28/23 at 4:38 pm
What is y’all’s favorite mix to use on seafood?
Also, what’s the best wash to ensure the fry sticks to the crawfish tails.
Also, what’s the best wash to ensure the fry sticks to the crawfish tails.
2
Posted on 9/28/23 at 4:40 pm to GeauxTime9
Pancake batter seasoned with cajun seasoning. Mix a little with water to batter and toss beck into the dry to coat.
Posted on 9/28/23 at 5:51 pm to GeauxTime9
Put in sieve. Dip in cold water, drain.
Drop into seasoned flour, shake excess off.
Place back in sieve. Dip in cold water, drain.
Drop back into flour. Rub with fingers to make flaky bits. Remove from flour and fry.
This works for shrimp also.
Drop into seasoned flour, shake excess off.
Place back in sieve. Dip in cold water, drain.
Drop back into flour. Rub with fingers to make flaky bits. Remove from flour and fry.
This works for shrimp also.
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