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Started By
Message
re: Fiery Crab (Baton Rouge) yay or nay?
Posted on 12/1/21 at 4:51 pm to Tmar1no
Posted on 12/1/21 at 4:51 pm to Tmar1no
quote:
I feel like that place and many others with similar names are popping up all over the south. I think they are for money laundering.
Doubtful. Those places cost a fortune. And outside if Louisiana are surprisingly busy.
0
Posted on 12/2/21 at 12:10 am to Long Ball Larry
It’s Vietnamese which means they don’t boil the seafood, they sauce it up.
Not my style, I don’t care for it, lacks flavor in the meat.
That said, to each their own
Not my style, I don’t care for it, lacks flavor in the meat.
That said, to each their own
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