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Started By
Message
Posted on 3/24/18 at 4:50 pm to weskarl
Fbd is even more pecan pie Jesus
This thing kicks.
This thing kicks.
Posted on 3/24/18 at 4:51 pm to Fox McLeod
What’s up Krewe! First beers were at Hogs for the Cause, Envie, 2 Jucifer, another Envie and a brown on ice.
Brought home some of the ribs and had a porch bomb waiting for me. Thanks to my baw List for the package! FifthBD is Lost while cooling down some new stuff.

Brought home some of the ribs and had a porch bomb waiting for me. Thanks to my baw List for the package! FifthBD is Lost while cooling down some new stuff.

Posted on 3/24/18 at 5:08 pm to t00f
NBD. The fricking awesome bartender just gave me a DDH Nova


Posted on 3/24/18 at 5:08 pm to t00f
Dp
This post was edited on 3/24/18 at 5:09 pm
Posted on 3/24/18 at 5:13 pm to TH03
Fbd is a honky tonk IPA while pregaming for the Tigers.


Posted on 3/24/18 at 5:18 pm to BottomlandBrew
quote:
pregaming for the Tigers.
Kick the whistler in the nuts for us.
3BD is a Bloom. The yard whipped my butt today.

This post was edited on 3/24/18 at 5:20 pm
Posted on 3/24/18 at 5:19 pm to BottomlandBrew
(no message)
This post was edited on 3/26/18 at 1:26 pm
Posted on 3/24/18 at 5:27 pm to Kim Jong Ir
FBD is some homebrew pale ale. Getting the grill prepped for some tri tip tonight.
Posted on 3/24/18 at 5:31 pm to HungryFisherman
Yes Gary, this is really good. SixthBD TH03 you are in for a treat
Thanks for the mule List!

Thanks for the mule List!

Posted on 3/24/18 at 5:36 pm to t00f
quote:cant fricking wait
TH03 you are in for a treat

This post was edited on 3/24/18 at 5:39 pm
Posted on 3/24/18 at 5:39 pm to HungryFisherman
quote:
some tri tip tonight
How are you prepping and cooking it?
Posted on 3/24/18 at 6:01 pm to t00f
quote:my best friend I've never met
Thanks for the mule List!
Posted on 3/24/18 at 6:03 pm to Kim Jong Ir
quote:
Kim Jong
Reverse sear on the primo. S&P plus a lil smoked paprika and garlic powder.
Cook at 225-250 with some oak until 110ish. Pull and sear hot over direct heat.
Slice against grain.
It’s my first time with tri tip, so I’ll keep y’all posted.
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