Started By
Message

re: FBD- Airing of the grievances

Posted on 12/23/18 at 8:46 pm to
Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6558 posts
Posted on 12/23/18 at 8:46 pm to
NBD Tasman. Still holding up well. Lots of ripe pineapple.

Posted by Jax-Tiger
Vero Beach, FL
Member since Jan 2005
28222 posts
Posted on 12/23/18 at 9:18 pm to
Man, it's stout weather. I'm going to see if I can find a good one in the fridge.
Posted by weskarl
Space City
Member since Mar 2007
5805 posts
Posted on 12/23/18 at 9:26 pm to
quote:

Man, it's stout weather. I'm going to see if I can find a good one in the fridge.


You’re an inspiration to us all. Next up is a Brekkie Stout from B52. About to fire up the Red Dead full blast, empty house tonight:
Posted by Jax-Tiger
Vero Beach, FL
Member since Jan 2005
28222 posts
Posted on 12/23/18 at 9:33 pm to
The plan is to make a dent in my cellar this holiday season.

NBD is Kill The Sun with coffee and vanilla while watching the Blazers.. This is dynamite.
Posted by USEyourCURDS
Member since Apr 2016
12978 posts
Posted on 12/23/18 at 10:01 pm to
quote:

All from the source


Posted by Jax-Tiger
Vero Beach, FL
Member since Jan 2005
28222 posts
Posted on 12/23/18 at 10:02 pm to
quote:

Next up is a Brekkie Stout from B52.


The stouts I've had from B52 have been fantastic.
Posted by weskarl
Space City
Member since Mar 2007
5805 posts
Posted on 12/23/18 at 10:17 pm to
quote:

The stouts I've had from B52 have been fantastic.



this one is no exception. Barrel aged for 14 months, clocking in at 14.2%, this ol baw lays the hammer. They came out with a Butterfinger variant yesterday, wonder how that guy is.
Posted by Jax-Tiger
Vero Beach, FL
Member since Jan 2005
28222 posts
Posted on 12/23/18 at 10:54 pm to
quote:

Barrel aged for 14 months, clocking in at 14.2%, this ol baw lays the hammer.


Damn. That looks awesome. People talk about the next big trend, and I think we're seeing more and more BA adjunct stouts. Not the sort of thing you can produce in a few weeks, so they seem to be sneaking up on us. I just notice that taproom have BBA stouts on tap all the time. That used to be an exception, but now it's a rule...

Switched to Brown. It's a whiskey that is aged in stout barrels by Rogue, so its the reverse sear of FBD. I recommend it highly. Wonderful complexity and I love the color.

Night all.


This post was edited on 12/23/18 at 10:57 pm
Posted by Bro Dad
Used to live in LaPlass
Member since Feb 2015
897 posts
Posted on 12/24/18 at 4:24 am to
FBD, better late than never! [/img]
first pageprev pagePage 4 of 4Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram