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Does anyone remember when Mike anderson’s had really good seafood gumbo?
Posted on 3/22/23 at 1:22 pm
Posted on 3/22/23 at 1:22 pm
When I was a kid I thought it was excellent. Great taste with crab claws and shrimp. Went last weekend. It said it had blue crab in it, but I didn’t see it. It was more like a stew, and if I had to guess, it came from a box. Pas Bon.
Posted on 3/22/23 at 1:43 pm to SOLA
LSU area or the Gonzales one? Just curious. I heard Gonzales is stronger these days.
I always found their food to be good.
I always found their food to be good.
Posted on 3/22/23 at 2:09 pm to Shut Up Mulllet
Food is still good but nowhere as good as it was years ago….kinda average at the LSU location
Posted on 3/22/23 at 2:38 pm to Shut Up Mulllet
Gonzales. Had chargrilled oysters (excellent) gumbo and Caesar salad. Caesar salads were inedible because of the huge amount of Parmesan cheese and dressing. Had to order another plate of lettuce.
Posted on 3/22/23 at 4:26 pm to SOLA
you sound like a PIA to be honest. You should cook at home so its perfect and just the way you like it every time.
Posted on 3/22/23 at 4:46 pm to SOLA
How do you mess up a Ceasar salad?
Posted on 3/22/23 at 7:44 pm to SOLA
I know I loved it back in the late 90s or so. Used to go whenever my mom would visit me at LSU. That bisque was baller as well.
Posted on 3/22/23 at 9:19 pm to tigerinthebueche
quote:
you sound like a PIA to be honest. You should cook at home so it’s perfect and just the way you like it every time.
Yes, and when I’m paying for it, if i could get it like I like it, that would be great.
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