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Started By
Message
1
Posted on 10/1/12 at 3:44 pm to Paul Allen
quote:
That was a fine dining place right?
absolutely
some of the best chicken fried steak and red beans and rice I have ever had were at the Place
Posted on 10/1/12 at 4:13 pm to stapuffmarshy
The Place was owned by Jake Staples after he closed Bob and Jakes on Government which is now Boudreauxs. He invented the Sensation Salad there and brought it to the Place.
Posted on 10/1/12 at 4:32 pm to Martini
Isn't the Sensation Dressing recipe in the first River Road? I've either seen it in one of those or Talk About Good. The first RR was published in 1950.
Posted on 10/1/12 at 4:34 pm to Gris Gris
quote:
I'm the one who knows REAL gumbo, Otis. That okra business hails from Africa. I prefer the French/Cajun version which is the real deal. I don't need a thickener like okra. I can make a real roux.
Done ruffled your skirt, I see. My day is complete... Posted on 10/1/12 at 4:37 pm to Ole Geauxt
quote:OG, you are the true personification of an omnivore...a feral hog doesn't have a palate as broad as you do. I can't belive you'd cull gumbo over a little okra. You're just trying to schmooze GG.
don't need a thickener like okra.
i just don't like adding slime to my food, and especially on purpose..
Posted on 10/1/12 at 4:48 pm to TigerinATL
quote:
Western Sizzlin
Bonanza Sirloin Pit on Fla or Two Jacks on Airline back in the Sixties...
Posted on 10/1/12 at 4:48 pm to Martini
Ground Pati, drank a lot of beer there when I was at Catholic in the 70s. Fond memories of that place.
Posted on 10/1/12 at 4:57 pm to OTIS2
quote:
Done ruffled your skirt, I see. My day is complete...
Not so fast. No ruffling going on here. Sorry about your day and the false sense of completeness. Better work fast, now.
Oh, and someone brought me gumbo with okra in it last week. Good thing I didn't have to eat it in front of them. Would have been good without the okra. I trashed it. Nasty texture. Nasty stuff.
Posted on 10/1/12 at 4:57 pm to Gris Gris
Posted on 10/1/12 at 4:58 pm to OTIS2
quote:
You're just trying to schmooze GG.
It's working in spite of some of his other heathen qualities. The man knows good gumbo.
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