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Started By
Message
re: Crawfish boil success
Posted on 4/6/09 at 2:24 pm to BackWoodsTiger
Posted on 4/6/09 at 2:24 pm to BackWoodsTiger
quote:
have fun making your own rub
i think that will be fun. i know it will be tedious, but should be good once i get it down.
quote:
I lve doing pork loins also(pork loves garlic and rosemary)
that sounds pretty good.
i like to take boneless chicken breasts and rub them down good with some olive oil and let them sit for a little bit. then i cover them good in lemon pepper seasoning and then marinate for 30 minutes to an hour in the fridge. i then put some french thyme on them when i put them on the grill.
Posted on 4/6/09 at 2:42 pm to supatigah
quote:
in 8+hours you couldn't call a friend with a pot setup you could borrow?
I think it's quite presumptuous of you to assume that (a) I have any friends or (b)any one of these supposed so-called "friends" would actually do me a favor
In actuality, I dont know one person here that has a burner and pot setup
the only place I couldve called was the old restaurant I used to boil for, but my buddy sold it.
so no - frick you
This post was edited on 4/6/09 at 2:44 pm
Posted on 4/6/09 at 3:44 pm to supatigah
don't you have a girls JV basketball game to fix or something?
Posted on 4/6/09 at 4:02 pm to Uncle Stu
6th grade girls tetherball district play starts next week
Posted on 4/6/09 at 4:05 pm to supatigah
hey, how about we not hijack my thread.
take this crap to the OT.
for real though, let's stay on topic and talk about food. whatcha say?
take this crap to the OT.
for real though, let's stay on topic and talk about food. whatcha say?
Posted on 4/6/09 at 4:42 pm to RollTide MJ
I say Supa's a douchebag
and I was talking about my recent food/crawfish jaunt before assbag over there decided to bring his shite
and I was talking about my recent food/crawfish jaunt before assbag over there decided to bring his shite
Posted on 4/6/09 at 4:44 pm to Uncle Stu
quote:
I say Supa's a douchebag
quote:
my recent food/crawfish jaunt
i have to give it to you for cooking 40+ batches of crawfish.
Posted on 4/6/09 at 4:45 pm to RollTide MJ
[quote]crab boil seasoning, one can of beer
How much crab boil...This does sound good and easy...
How much crab boil...This does sound good and easy...
Posted on 4/6/09 at 4:52 pm to jtlips13
quote:
How much crab boil...This does sound good and easy...
I am going to post the exact proportions on here tonight. We usually don't make it too spicy because some of the people that eat with us don't like stuff too spicy so I think it might be one or two boxes (I will check though). I however like spicy stuff so I'm sure that you can amp up the spice and maybe add something different if you want.
Posted on 4/6/09 at 4:53 pm to RollTide MJ
quote:
RollTide MJ
glad to hear your bday crawfish boil was a success man.
I boiled 2 sacks yesterday for my bday too...they came out perfect
we are doing another few sacks for Good Friday down at our camp on Belle River in Pierre Part.
we can usually get them for a pretty good price down there.
Posted on 4/6/09 at 5:00 pm to Skeeter 79
quote:
we can usually get them for a pretty good price down there.
i would like to do some more sometime soon. i got one sack for 2.00/lb.
Posted on 4/6/09 at 5:02 pm to RollTide MJ
they should be going down after Easter too
Posted on 4/6/09 at 7:00 pm to pochejp
Damn that's a shiny new pot!
Congrats on the birthday success.
Posted on 4/6/09 at 7:39 pm to Uncle Stu
quote:
Uncle Stu
that sucks dude.
Posted on 4/6/09 at 8:31 pm to Dalai Lama
I'm pretty OCD about stuff so I keep it clean. It's pretty dirty on the inside though. I keep it in a storage room that is pretty clean.
Posted on 4/6/09 at 8:41 pm to RollTide MJ
FWIW, you could cook 35 lbs of crawfish in that pot you have at one time.
Posted on 4/6/09 at 8:56 pm to BT
Yeah I could but I just find it easier to do them in two batches, unless I'm doing the can on another burner.
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