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Started By
Message
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Posted on 4/15/22 at 4:51 pm to joeleblanc
quote:
I won’t take any advice on cooking ‘Cajun’ food from anyone East of the basin. Period.
That’s pretty damn ignorant considering
1) People move (like west to east).
2) People talk, read and learn.
3) Plenty of subpar crawfish cooked west of the basin.
Posted on 4/15/22 at 5:36 pm to joeleblanc
quote:
snowflake
Proof positive
Posted on 4/16/22 at 1:01 pm to Btrtigerfan
quote:
In one of Stalekracker's videos, he froze leftover seasoned boil water and added that to his pot during the soak. No dilution.
Love the idea, but it's more of pain to keep that stuff frozen (we would need a LOT) than to just grab a few bags of ice from the machine and add extra powder
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