Cooking Duck

I like to wrap the duck breast with jalapenos and cream cheese and then wrap that with bacon to hold it together and then throw them on the grill.

Last week I did fried duck breast and it came out alright.Sliced the breast into nuggets. Soaked the breast for a about 2 hours in milk and a few dashes of LA hot sauce. Then covered in flour then fried.

quote:

---

I like to wrap the duck breast with jalapenos and cream cheese and then wrap that with bacon to hold it together and then throw them on the grill.

---

Beautiful

Try this : Prep your wraps and the n marinate then in Catalina French dressing for a fews hours. Then grill med. rare while basting with a sauce of Sweet Baby Ray's BBQ sauce and some melted pepper jelly in it. Great stuff.Use about 1/2 bottle of sauce and about 4 oz. of pepper jelly.