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re: City Pork Offering a Chef's Table

Posted on 5/29/14 at 9:52 am to
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
78328 posts
Posted on 5/29/14 at 9:52 am to
quote:

It was a joke from the previous CP thread, although rumor is Sysco plays a large part there now.


Ah, I see. Dont think I entered the previous CP thread.
Posted by Geauxld Finger
Baton Rouge
Member since Jan 2005
32583 posts
Posted on 5/29/14 at 10:02 am to
quote:

It was a joke from the previous CP thread, although rumor is Sysco plays a large part there now.


it does. the way i noticed was they used to have smoked ham. it was awesome. now they sort of grill it because its not the smoked hams that were provided from their offsite smoke house allegedly.

It's either sysco or doerle foods products im sure.
Posted by Rickety Cricket
Premium Member
Member since Aug 2007
46883 posts
Posted on 5/29/14 at 10:58 am to
Will there be a wine pairing? Maybe a Charles Shaw or Carlo Rossi offering?
Posted by Geauxld Finger
Baton Rouge
Member since Jan 2005
32583 posts
Posted on 5/29/14 at 11:01 am to
probably a nice vintage barefoot or Yellow Tail
Posted by Hat Tricks
Member since Oct 2003
28936 posts
Posted on 5/29/14 at 11:02 am to
quote:

Will there be a wine pairing? Maybe a Charles Shaw or Carlo Rossi offering?


I was thinking more along the lines of Franzia.
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