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Changing beer recipes constantly
Posted on 3/22/18 at 6:44 pm
Posted on 3/22/18 at 6:44 pm
What are your thoughts on the breweries that always change up the recipe on a beer they make pretty regularly?
Are they trying to keep a buzz around it? Don't have the knowledge/equipment to make it consistent?
Are they trying to keep a buzz around it? Don't have the knowledge/equipment to make it consistent?
3
Posted on 3/22/18 at 6:49 pm to LouBega
Depends on the reasoning....
Parish did this was Ghost until they found a recipe they felt was perfect, it didn't faze me...
Gnarley Barley did the same with Brightside and Jucifer
Urban South did the same with Holy Roller
A lot of places feel they need to change because they're not satisfied with the product. Can it get annoying, yes, especially if I like one particular recipe.
Parish did this was Ghost until they found a recipe they felt was perfect, it didn't faze me...
Gnarley Barley did the same with Brightside and Jucifer
Urban South did the same with Holy Roller
A lot of places feel they need to change because they're not satisfied with the product. Can it get annoying, yes, especially if I like one particular recipe.
Posted on 3/22/18 at 6:59 pm to LouBega
They're trying to make it the best they feel it can be. And I'm all for it.
Posted on 3/22/18 at 7:04 pm to LouBega
It's annoying as frick on a production scale. That's what taprooms are for. I can understand drift over time and changes due to it being an agriculturally-derived product, but some breweries change it up too much.
Posted on 3/22/18 at 7:07 pm to tduecen
Have all the ones you listed settled on a recipe?
Posted on 3/22/18 at 7:08 pm to TH03
The best in their taste or the best that the public likes?
Posted on 3/22/18 at 7:17 pm to LouBega
Yes they have now, I know Parish went through 15-20 different recipes hence Ghost Batch 1 -15
Holy Roller went through several different recipes and same with Jucifer....
Holy Roller went through several different recipes and same with Jucifer....
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